Banquet Captain

Four Seasons

Miami (FL)

On-site

USD 55,000 - 75,000

Full time

17 hours ago
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Benefits offered by this job

Engaging employee events andactivities
Exclusive Four Seasons employee travel
discount programs

Job summary

Four Seasons Hotel Miami is seeking a Banquet Captain who will oversee banquet service and ensure flawless guest experiences at events across the property.

You will train and supervise banquet staff, coordinate with culinary teams, and maintain Four Seasons standards while delivering luxury hospitality. Strong communication and organizational skills are essential; a passion for teamwork and guest satisfaction drives success.

Qualifications

  • High school diploma or equivalent.
  • Three to four years of banquet service experience.
  • Experience in beverage service and handling.
  • Strong communication, interpersonal, and organizational skills.
  • Ability to read, speak, and communicate effectively in English.
  • Proficiency in computer equipment and F&B operating systems.
  • A passion for luxury hospitality, teamwork, and creating memorable guest experiences.
  • Ability to work flexible eight-hour shifts, varying schedules.
  • Ability to stand and walk for up to eight hours.
  • Ability to lift and carry up to 20 pounds.

Responsibilities

  • Oversee and participate in banquet food and beverage service, ensuring seamless execution and exceptional guest experiences.
  • Guide, train, motivate, and supervise banquet servers while maintaining Four Seasons service standards.
  • Ensure accurate and timely food service, including proper presentation, quality, and guest requests.
  • Maintain thorough knowledge of banquet menus, ingredients, preparation methods, and beverage offerings.
  • Communicate effectively with culinary teams to coordinate service and accommodate guest preferences.
  • Build positive relationships with guests, event organizers, and group contacts to ensure satisfaction.
  • Support banquet setup, service, and breakdown while maintaining a professional environment.
  • Assist with administrative responsibilities, including closing banquet checks and supply requisitions.
  • Provide coaching and feedback to team members, supporting consistent performance and service excellence.
  • Ensure compliance with Four Seasons policies, service standards, and workplace expectations.
  • Foster a collaborative and respectful work environment by working closely with colleagues and leadership.

Skills

Banquet service
Beverage service
Communication skills
Interpersonal skills
Organizational skills
English proficiency
F&B systems
Teamwork
Customer service

Education

High school diploma or equivalent

Tools

POS systems
Restaurant software

Job description

About Four Seasons

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location

Poolside paradise meets city sleek under the Miami sun. Above the trendy Brickell Avenue – find the best of both big city adventure and a tropical getaway – arrive at our lifestyle-inspired lobby, savour the fun and flavourful dining experiences, and spend the day with a swim or sway in a hammock within our two-acre sun-kissed sanctuary. It’s all set against the Miami skyline overlooking the city’s fashionable art, dining, and entertainment scenes just minutes from our doorstep.

About The Role

Four Seasons Hotel Miami is looking for Banquet Captain who shares a passion for excellence and who infuses enthusiasm into everything they do. Our employees have the opportunity to shape our guests experience by providing exceptional knowledge and service in support of our world-renowned organization.

What You Will Do
  • Oversee and participate in banquet food and beverage service, ensuring seamless execution and exceptional guest experiences.
  • Guide, train, motivate, and supervise banquet servers while maintaining Four Seasons service standards.
  • Ensure accurate and timely food service, including proper presentation, quality, and attention to special guest requests.
  • Maintain thorough knowledge of banquet menus, ingredients, preparation methods, and beverage offerings.
  • Communicate effective communicate with culinary teams to coordinate service and accommodate guest preferences.
  • Build positive relationships with guests, event organizers, and group contacts to ensure satisfaction throughout each event.
  • Support banquet setup, service, and breakdown while maintaining a professional and organized environment.
  • Assist with administrative responsibilities, including closing banquet checks and preparing supply requisitions.
  • Provide coaching and feedback to team members, supporting consistent performance and service excellence.
  • Ensure compliance with Four Seasons policies, service standards, and workplace expectations.
  • Foster a collaborative and respectful work environment by working closely with colleagues and leadership.
What You Will Bring
  • High school diploma or equivalent experience.
  • Three to four years of previous banquet service experience.
  • Experience in beverage service and handling.
  • Strong communication, interpersonal, and organizational skills.
  • Ability to read, speak, and communicate effectively in English.
  • Proficiency in computer equipment and food and beverage operating systems.
  • A passion for luxury hospitality, teamwork, and creating memorable guest experiences.
  • Ability to work flexible eight-hour shifts, with schedules varying based on operational needs.
  • Ability to stand and walk for up to eight hours.
  • Ability to lift and carry up to 20 pounds.
What We Offer

At Four Seasons Hotel Miami, we believe our greatest asset is our people. We are committed to creating an environment where our team members feel valued, supported, and inspired to grow.

As Part Of Our Team, You Will Enjoy
  • An energizing and inclusive employee culture where you are encouraged to be your authentic self.
  • Comprehensive learning and development programs to help you master your craft.
  • Engaging employee events and activities throughout the year.
  • Exclusive Four Seasons employee travel and discount programs.
  • Competitive compensation and benefits, including medical, dental, vision, and retirement plans.
  • Opportunities for professional growth within a globally recognized luxury hospitality brand.
Visa Requirements

US work authorization is required.

About Us

https://www.youtube.com/watch?v=lzq78MIkT2s&t=3s

https://www.instagram.com/fsmiami/?hl=en

https://www.fourseasons.com/miami

https://twitter.com/fsmiami

Careers at Four Seasons

http://jobs.fourseasons.com

https://www.linkedin.com/company/four-seasons-hotels-and-resorts

https://www.facebook.com/FourSeasonsJobs

Four Seasons is an Equal Opportunity, Affidaviate Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://www.eeoc.gov/know-your-rights-workplace-discrimination-illegal

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