Banquet Captain

Atrium Hospitality; La Vista (NE); On-site; USD 23,419 - 24,796; Full time

Benefits offered by this job

401(k) with company match

Health insurance

PTO & vacation

DailyPay

Tuition reimbursement

Brand discounts

Community service

Job summary

Atrium Hospitality is hiring at La Vista Embassy Suites in La Vista, NE for a banquet server role. You will lead setup and breakdown, coordinate service flow and supervise staff to deliver exceptional guest experiences.

Qualifications include customer service experience, leadership potential, and the ability to manage physical duties. Certifications in food and alcohol are preferred or obtainable within 90 days.

Qualifications

• Customer service experience required
• Leadership potential or experience preferred
• Physical stamina for lifting, walking and standing during shift
• Willingness to complete food and alcohol certifications within 90 days
• Able to manage fast-paced banquet operations

Responsibilities

• Lead setup and breakdown of banquet events with attention to detail
• Coordinate service flow to ensure meals are served on time
• Motivate the banquet team to deliver high-quality guest experiences
• Handle audio-visual setup and troubleshooting as needed
• Assist with scheduling, training, and inventory management

Skills

Customer service

Leadership

Stamina

Job description

Hotel

La Vista Embassy Suites 12520 Westport Parkway La Vista, NE 68128

Compensation Range

$17.00-$17.85 per hour

Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Actual pay may differ depending on these factors.

What’s in it for you?

• Career Growth & Learning – 40% of our management hires are internal promotions!
• Invest in Your Future – 401(k) plan with company match.
• Comprehensive Health Coverage – Medical, dental, and vision insurance options.
• Paid Time Off & Vacation – Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations
• Perks That Fit Your Life – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.
• Purpose & Impact – Make a difference through Atrium’s community service and volunteer programs.

Job Description

What You Will Do:

• Lead the setup and breakdown of banquet events with precision—clean linens, polished silverware, and chip‑free china only, please.
• Coordinate the flow of service like a pro, ensuring meals are served smoothly and on time.
• Guide and motivate the banquet team to deliver top‑notch guest experiences, from coffee breaks to full‑service dinners.
• Handle audio‑visual setup and troubleshooting—yes, you’ll be part tech support too.
• Assist with scheduling, training, and inventory to keep the operation running like clockwork.

What We Are Looking For:

• Customer service experience—because happy guests are the heart of hospitality.
• At least 6 months of banquet food service experience—we need someone who’s seen a plated dinner or two.
• Leadership potential or experience—you’re not afraid to guide a team and step in where needed.
• Food and alcohol certifications (or willingness to complete in 90 days)—because safety is always in style.
• Physical stamina—this role includes lifting, bending, walking, and standing during your entire shift.

Why Atrium?

Hear it from Julie: “Atrium is a great place to build a career. If you're considering joining, take the time to research the company and understand its core values—they truly shape the culture and opportunities here.”

Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.

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