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Houston Marriott Energy Corridor is seeking a Banquet Captain to supervise banquet events from setup through breakdown, ensuring a smooth, high-quality guest experience at our Katy, TX property. The role is full-time and on-site, requiring coordination of room layout, table settings, and service flow with kitchen and catering teams.
You will direct banquet servers, monitor timelines, greet organizers, respond to guest requests, and uphold Marriott brand standards.
Houston Marriott Energy Corridor offers modern accommodations and event spaces in a prime West Houston location near City Centre, Houston Galleria, Memorial Park, and major energy companies. Guests enjoy on-site dining at The Petroleum Grill and The Derrick Bar, as well as room service options for added convenience. The hotel features a 24-hour fitness center, outdoor pool, and covered parking, creating a comfortable and seamless stay for business and leisure travelers. Its elegant ballroom, custom catering, and on-site event planners provide a refined setting for weddings, receptions, and corporate events. Team members contribute to delivering polished service and memorable experiences in a contemporary, guest-focused environment.
The Banquet Captain is responsible for supervising banquet events from setup through breakdown to ensure a smooth, high-quality experience for guests. This full-time, on-site role in Katy, TX includes coordinating room layout and table settings, directing banquet servers, and verifying that food and beverage service meets hotel standards. The Banquet Captain communicates event details with kitchen and catering teams, monitors timelines, and adjusts staffing or service flow as needed. Daily tasks also involve greeting organizers, responding to guest requests, overseeing cleanliness and safety of event spaces, and completing post-event reports. The role supports training of banquet staff, maintains equipment and inventory, and upholds Marriott brand standards for hospitality and professionalism.