Banquet Captain

101 - Canopy by Hilton; Dallas (TX); On-site; USD 42,000 - 62,000; Full time

Job summary

101 - Canopy by Hilton is seeking a Banquet Captain to supervise and assist with the setup, service and cleanup of all banquet functions. You will ensure banquet set-ups align with the Banquet Event Order and maintain high guest service standards.

The role requires supervisory experience, a high school diploma or equivalent, and Alcohol Awareness Certification as per state regulations. A varied schedule including evenings and weekends is possible.

Qualifications

• At least 1 year of progressive experience in a hotel or related field.
• High School diploma or equivalent preferred.
• Alcohol Awareness Certification (must comply with State regulations)

Responsibilities

• Supervise and assist with set-up, service, and clean-up of banquet functions.
• Inspect banquet set-ups against the Banquet Event Order.
• Assist with other duties as requested by management.

Skills

Supervisory experience

Guest service experience

Education

High School diploma or equivalent

Tools

Alcohol Awareness Certification

Job description

Description

The Banquet Captain is responsible for supervising and assisting with the set-up service and clean-up of all assigned banquet functions.

RESPONSIBILITIES

• Approach all encounters with guests and employees with a smile.
• Inspect the set-up of meeting and banquet functions, checking them against the Banquet Event Order.
• Perform any other duties as requested by management.

Requirements

QUALIFICATIONS

• At least 1 year of progressive experience in a hotel or a related field required.
• High School diploma or equivalent preferred.
• Previous supervisory responsibility preferred.
• Alcohol Awareness Certification (must comply with State regulations)
• Must be willing and have the ability to work a varied schedule that may include evenings, weekends and holidays
• Willing and able to stand/walk for entire shift if needed