Banquet Bar Porter (On Call) - Hilton Anaheim

Hilton; Anaheim (CA); On-site; USD 25,000 - 39,000; Full time

Job summary

Hilton Anaheim is seeking a Banquet Bar Porter (On-Call) to join our hotels team. This role supports banquet operations by stocking, preparing bar areas, and assisting bartenders to deliver guest experiences.

The ideal candidate will have flexible availability for on-call shifts including nights, weekends and holidays, proficient English, and knowledge of beverage service. California age requirement applies; previous barback or F&B experience preferred.

Qualifications

• Flexible availability for on-call shifts including nights, weekends, and holidays.
• Proficient English communication skills.
• Must meet California's legal age requirement to serve alcohol.
• Knowledge of beverage service including alcoholic and non-alcoholic beverages.
• Previous barback or food and beverage experience preferred.

Responsibilities

• Prepare garnishes, juices, and prep supplies; place in designated containers.
• Keep the bar stocked with glassware, ice, produce, condiments, and paper products.
• Transport, replace, and maintain beer kegs and taps for uninterrupted service.
• Assist with inventory management and verify deliveries against orders.
• Maintain cleanliness of bar, storage areas, and bar equipment.
• Comply with health, safety, sanitation, and alcohol awareness regulations.

Skills

On-call availability

English communication

Beverage service knowledge

Barback experience

Job description

Hilton Anaheim is looking for its next Banquet Bar Porter (On-Call) to join the team!

The ideal candidate will possess:

• Flexible availability for on-call shifts, including nights, weekends, and holidays.
• Proficient English communication skills and a commitment to exceptional guest service.
• Must meet California's legal age requirement to serve alcohol.
• Ability to stock supplies, transport beverages and equipment, and maintain a clean bar area.
• Previous barback or food and beverage experience preferred.
• Knowledge of beverage service, including alcoholic and non-alcoholic beverages.

Exceptional Hospitality Starts with You

Picture yourself brightening someone's day. When you join our Hotels team, that's exactly what you'll do every time you come to work! As a Banquet Bar Porter , you're not just preparing bar areas for service - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Here’s what you’ll do during a typical day:

• Prepare fresh ingredients: Cut, slice, and peel garnishes and fruits, mix juices, and place all prepared supplies in designated containers
• Keep the bar stocked: Work closely with the bartender to ensure the bar is stocked with essentials like glassware, ice, produce, condiments and paper products
• Manage Beer Kegs & Taps: Transport, replace, and maintain beer kegs and taps to ensure uninterrupted service
• Assist with inventory management: Retrieve orders from the storeroom, visually check stock, reconcile with written requisitions, and re-check upon delivery
• Keep bar and storage areas clean: Maintain cleanliness of the bar area, beer lockers, refrigerators, and storage areas
• Comply with regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being

What It Takes to Make the Stay

• A passion for spreading the light and warmth of Hospitality . Acting with Integrity and always doing the right thing. Inspiring others through Leadership . A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now , bringing urgency and discipline to every moment, knowing it can make a lasting impact.