Banquet Bartender (On Call) - Hilton Anaheim

Hilton; Anaheim (CA); On-site; USD 25,000 - 39,000; Part time

Job summary

Hilton Anaheim is seeking an on-call Banquet Bartender to join the team. The role emphasizes flexible on-call availability, evenings, weekends and holidays, with responsibilities ranging from beverage preparation to guest interaction and payment processing.

Prior bartending or F&B experience is preferred, and knowledge of beverages is required to ensure high-quality service. You will maintain bar operations, stock and organize supplies, and comply with health and safety regulations while

Qualifications

• Flexible availability for on-call shifts, including evenings, weekends and holidays.
• Excellent guest service with a friendly, engaging attitude.
• Proficient English communication for guest interaction.
• Prior bartending or food & beverage experience preferred.
• Knowledge of alcoholic and non-alcoholic beverages and service quality.

Responsibilities

• Delight guests with upbeat, friendly service and proactive hospitality.
• Prepare and serve beverages following recipes and standards.
• Maintain bar stock, glassware and perishables for smooth service.
• Process payments accurately using the POS system.
• Monitor beverage quality and inventory for freshness.
• Handle intoxicated guest situations professionally and safely.
• Comply with health, safety, sanitation and alcohol regulations.

Skills

Flexible availability

Guest service

English proficiency

Bartending experience

Beverage knowledge

Tools

POS system

Job description

Hilton Anaheim is looking for its next Banquet Bartender (On Call) to join the team!

The ideal candidate will possess:

• Flexible availability for on-call shifts, including evenings, weekends, and holidays.
• Ability to stand and walk for up to 8 hours, with or without reasonable accommodation.
• Proficient English communication skills and a commitment to exceptional guest service.
• Previous bartending or food and beverage experience preferred.
• Knowledge of alcoholic and non-alcoholic beverages and beverage service.

Exceptional Hospitality Starts with You

Picture yourself brightening someone's day. When you join our Hotels team, that's exactly what you'll do every time you come to work! As a Bartender , you're not just preparing and serving drinks - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Here's what you'll do during a typical day:

• Delight our guests: Bring an upbeat and friendly attitude to all guest interactions and proactively look for ways to make their experience special
• Prepare and serve beverages: Mix, garnish, and serve drinks according to recipe standards, ensuring accuracy and satisfaction
• Maintain bar operations: Stock and organize bar supplies, including beverages, glassware, and perishables, for seamless service
• Process payments efficiently and accurately: Use the point-of-sale system to correctly handle cash, credit/debit cards, gift certificates, and vouchers
• Monitor product quality: Manage inventory and ensure the freshness and quality of all beverage-related items
• Address guest concerns professionally: Manage situations involving intoxicated guests with care and respect, ensuring a safe environment
• Comply with regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being

What It Takes to Make the Stay

At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:

A passion for spreading the light and warmth of Hospitality . Acting with Integrity and always doing the right thing. Inspiring others through Leadership . A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now , bringing urgency and discipline to every moment, knowing it can make a lasting impact.