Bambuza PDX Airport Restaurant Supervisor Wanted

Bambuza Hospitality Group; Portland (OR); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Medical, dental, and vision coverage

Health Savings Account, FSA, Commuter

Life Insurance and AD&D

401K plan with company matching

Paid Sick Time

Job summary

Bambuza Hospitality Group in Portland, OR is hiring a Supervisor (Multi-Unit) to lead restaurant operations at Portland International Airport (PDX). This full-time role (~32.5 hours/week) reports to the General Manager and covers 2pm–10pm shifts, Mon/Tue/Thu/Fri/Sat.

You will guide the team, uphold values, and ensure guest satisfaction in a fast-paced environment. Requirements include 6 months of experience, supervisory background, POS familiarity, and the ability to pass an airport background

Qualifications

• 6 months of experience in a busy restaurant or operations setting.
• Supervisory experience in a fast-paced environment.
• Strong interpersonal skills.
• Familiarity with point-of-sale systems.
• Excellent time management skills.
• Valid food safety (Food Worker Card) and alcohol server training cards.
• Ability to pass an airport background check.
• Physically able to lift 50 lbs and stand for long periods.
• Must be at least 21 years old.
• Additional language skills are a plus.

Responsibilities

• Lead and mentor team members to ensure outstanding service at PDX airport.
• Help your team and lead by example while maintaining guest focus.
• Ensure the restaurant runs smoothly and efficiently throughout shifts.
• Follow and teach company standards, safety, and quality procedures.
• Collaborate with operations to optimize service and reduce waste.

Skills

Strong interpersonal skills

Excellent time management

Language skills (additional)

Background check clearance

Physical stamina

Customer orientation

Tools

Point-of-Sale (POS) systems

Job description

Description

Portland, OR

NOW HIRING

Position: Supervisor (Multi-Unit)

Reports to: General Manager

Location: Portland International Airport (PDX)

Department: Operations

Type: Full Time (approximately 32.5 hours per week)

Hiring Now for: 2pm-10pm, Monday/Tuesday/Thursday/Friday/Saturday

At Bambuza, we don't just serve food — we create connections. One meal. One guest. One teammate at a time. We are building something special: a place where every guest feels welcome and every team member has the opportunity to grow and thrive. If you're ready to jump in, help others, and lead with care, this job is for you.

As an hourly Supervisor helping to lead our restaurant operations in PDX airport, you guide others, make good choices, and live our values every day: To connect, build, and unite, one healthy meal at a time.

What You Do

• Help your team.
• Lead by example.
• Make sure every guest feels welcome
• Keep the restaurant running smoothly
• Follow and teach

Our Core Values

Integrity: We are honest and do what we say we will do

Stewardship: We take care of what we have, and are grateful for the opportunity to serve guests
Community: We act as a team and find opportunities to help each other

Expectations For How You Help the Business

LEADERSHIP

• Team Support: Lead and mentor team members to ensure outstanding service.
• Lead by Example: Embody our values and motivate those around you.
• Exceptional Service: Create a welcoming and positive environment for guests and staff.
• Operational Efficiency: Ensure smooth daily operations and promptly address any issues that arise.
• Collaboration: Encourage teamwork across departments to improve service quality.

IMPROVEMENT

• Sales Growth: Train the team to engage with guests and recommend menu items effectively. Know the menu inside and out.
• Maintain Standards: Ensure cleanliness, safety, and visual appeal of the restaurant.
• Feedback: Share guest insights for ongoing improvement.
• Lower Costs: Monitor budgets, manage supplies effectively, and minimize waste.
• Tracking: Assist in tracking hours and portion control.
• Proactive Problem Solving: Address issues before they escalates.

CULTURE

• Integrity: Foster honesty in all interactions.
• Training: Onboard new employees and instill company values.
• Support Morale: Provide ongoing feedback and recognition to lift team spirit.

You're a Great Fit If:

• You remain calm and fair under pressure.
• You're a resourceful problem solver.
• You genuinely care about team success.
• You prioritize doing the right thing, no matter the circumstances.

Requirements

Qualifications (Preferred)

• 6 months of experience in a busy restaurant or operations setting.
• Supervisory experience in a fast-paced environment.
• Strong interpersonal skills.
• Familiarity with point-of-sale systems.
• Excellent time management skills.
• Valid food safety (Food Worker Card) and alcohol serving (Mandatory Alcohol Server Training) cards.
• Ability to pass an airport background check.
• Physically able to lift 50 lbs and stand for long periods.
• Additional language skills are a plus.
• Must be at least 21 years old.

Benefits

• Medical, dental, and vision coverage.
• Health Savings Account, Flexible Spending Accounts, and Commuter Account.
• Life Insurance and AD&D Coverage.
• 401K Plan with company matching contributions.
• Paid Sick Time.

Why Choose Bambuza?We work hard. We care deeply. And we show up for each other.At Bambuza, we turn problems into opportunities for growth. We celebrate both big wins and small ones. We believe everyone should feel seen, heard, and valued.