Baking & Pastry Internship: Hands-on Culinary Experience

Compass Group USA; Los Angeles (CA); On-site; USD 25,000 - 30,000; Full time

Job summary

Wolfgang Puck Catering in Los Angeles, CA, offers Baking & Pastry and Culinary Internships for Spring, Summer and Fall 2027. This paid program provides hands-on experience in a fast-paced contract food service environment while you complete your studies.

As an intern, you’ll work alongside professional pastry chefs and food service leaders, apply classroom knowledge, learn baking fundamentals, and assist with daily operations, seasonal specialties, and catering events.

Qualifications

• Currently enrolled in an accredited college or university and pursuing a degree in Culinary Arts.

Responsibilities

• Apply classroom knowledge and baking fundamentals in a hands-on, professional pastry environment.
• Prepare baked goods, pastries, and desserts in support of daily operations, while assisting with seasonal specialties and menu innovation.
• Assist with pastry production for catering functions, special events.

Skills

Baking

Pastry

Education

Pursuing a degree in Culinary Arts

Job description

Wolfgang Puck Catering in Los Angeles, CA, offers Baking & Pastry and Culinary Internships for Spring, Summer and Fall 2027. This paid program provides hands-on experience in a fast-paced contract food service environment while you complete your studies.

As an intern, you’ll work alongside professional pastry chefs and food service leaders, apply classroom knowledge, learn baking fundamentals, and assist with daily operations, seasonal specialties, and catering events.