Culinary Intern: Hands-On Kitchen & Events

Wolfgang Puck Catering

Culver City (CA)

Sur place

USD 28 000 - 36 000

Plein temps

14 jours+

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Résumé du poste

Wolfgang Puck Catering is offering a Culinary Internship in Culver City, CA. This full-time internship provides hands-on experience alongside professional chefs in a fast-paced environment.

You will learn daily culinary operations, gain exposure to the business side of food service, and participate in mentorship and leadership development. Ideal candidates are currently enrolled in a college culinary program, meet GPA requirements, and are available to work 20-40 hours per week.

Qualifications

  • Currently enrolled in an accredited college or university pursuing a degree in Culinary Arts.

Responsabilités

  • Support daily culinary operations including food preparation, service, and kitchen organization.
  • Execute menu items following standardized recipes and presentation guidelines.
  • Uphold food safety, sanitation, and uniform standards.
  • Assist with receiving, storage, inventory, and purchasing.
  • Contribute to guest service excellence, innovation, and problem-solving.
  • Assist with catering and special events, from preparation and setup to execution.
  • Operate kitchen equipment safely and efficiently.
  • Participate in learning and development activities.
  • Gain exposure to the business side of food service, including financials and quality assurance.

Connaissances

Culinary Arts

Formation

Currently enrolled in a college/university pursuing Culinary Arts

Description du poste

Wolfgang Puck Catering is offering a Culinary Internship in Culver City, CA. This full-time internship provides hands-on experience alongside professional chefs in a fast-paced environment.

You will learn daily culinary operations, gain exposure to the business side of food service, and participate in mentorship and leadership development. Ideal candidates are currently enrolled in a college culinary program, meet GPA requirements, and are available to work 20-40 hours per week.

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