Bakery Team Member

Ontario Trillium Foundation

Roosevelt (UT)

On-site

USD 17,000 - 22,000

Full time

3 days ago
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Job summary

Stewarts Marketplace in Roosevelt, Utah is seeking a Bakery team member to support production of high-quality baked goods and provide friendly customer service.

You will bake, prepare food, assist customers, and keep the workspace clean and organized, following safety guidelines and store standards.

This role requires standing for long periods, lifting up to 50 pounds, and a food handlers permit.

Qualifications

  • Previous bakery or food preparation experience preferred.
  • Knowledge of baking techniques, recipes, and equipment.
  • Attention to detail and commitment to food safety standards.
  • Excellent customer service and communication skills.
  • Ability to work in a fast-paced environment and handle multiple tasks.
  • Able to stand for long periods and lift up to 50 pounds.
  • Food handlers permit required.

Responsibilities

  • Prepare and bake various baked goods, including bread, pastries, and cakes. Monitor ovens and other baking equipment for proper temperature and times, and decorate cakes and pastries to the store’s standards.
  • Ensure correct labeling and pricing on products. Maintain inventory levels and rotate to ensure freshness. Arrange products on shelves and tables in an appealing manner to attract customers.
  • Greet and assist customers with inquiries and purchases, demonstrating our commitment to excellent customer service. Address customer complaints to the best of your ability, ensuring customer satisfaction. Take orders for customers in person and over the phone, and write on cakes for customers clearly and legibly.
  • Follow all safe food handling, personal hygiene, and sanitation guidelines to maintain clean workspace and equipment.
  • Follow the stores and the bakery department's uniform guidelines to help maintain cleanliness and food safety.

Skills

Customer service
Food safety
Attention to detail
Communication
Fast-paced work
Stand for long periods

Tools

Bakery equipment

Job description

Night Shift- 12-8pm and 1-9 pm

Position Overview:

As a Bakery team member at Stewarts Marketplace, you will play an essential role in our bakery department by ensuring the production of high-quality baked goods and excellent customer service. Your responsibilities will include baking, food preparation, customer assistance, and maintaining a clean and organized workspace.

Key Responsibilities:
  1. Prepare and bake various baked goods, including bread, pastries, and cakes. Monitor ovens and other baking equipment for proper temperature and times, and decorate cakes and pastries to the store’s standards.
  2. Ensure correct labeling and pricing on products. Maintain inventory levels and rotate to ensure freshness. Arrange products on shelves and tables in an appealing manner to attract customers.
  3. Greet and assist customers with inquiries and purchases, demonstrating our commitment to excellent customer service. Address customer complaints to the best of your ability, ensuring customer satisfaction. Take orders for customers in person and over the phone, and write on cakes for customers clearly and legibly.
  4. Follow all safe food handling, personal hygiene, and sanitation guidelines to maintain clean workspace and equipment.
  5. Follow the stores and the bakery department's uniform guidelines to help maintain cleanliness and food safety.
Qualifications:
  • Previous bakery or food preparation experience preferred.
  • Candidates should know baking techniques, recipes, and equipment.
  • Candidates should pay attention to detail and be committed to food safety standards.
  • Candidates should have Excellent customer service and communication skills.
  • Candidates should be able to work in a fast-paced environment and handle multiple tasks.
  • Candidates should be able to stand for long periods and lift to 50 pounds.
  • Food handlers permit required.
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