Bakery Shift Lead: World‑Class Desserts & Growth

Crumbl Legado; Danvers (MA); On-site; USD 23,000 - 29,000; Full time

Benefits offered by this job

Vacation Time

Health Benefit Plan (if qualified)

50% off desserts and drinks

Sundays off

Recognition awards

Competitive compensation packages

Job summary

Crumbl Legado in Danvers, MA is hiring a Supervisor to lead daily bakery operations and deliver world-class guest experiences. You will set the pace, train team members, and collaborate with the General Manager to ensure quality desserts and smooth service.

We value hands-on leadership, a baking-first mindset, and a passion for exceptional customer care. Competitive hourly pay, growth opportunities, and a fun Crumbl culture await the right candidate.

Qualifications

• RAVING FANS SERVICE: Instinctively serves the customer with a smile and genuine intentions to provide customers with a great experience. Always acts in a way that represents the Crumbl Culture.
• BAKING CRUMBL Desserts: Follows Crumbl recipes with exactness and care. Pays close attention to the details of each dessert, making sure consistency and the highest of quality is experienced every time.
• PRESENTATION & CLEANLINESS: Is detailed with each dessert's presentation, ensuring no steps are skipped, and the final product is warm, delicious, presentable, and filled with lots of Crumbl love.
• TEAMWORK: Understands the importance of delivering on individual role responsibilities but also shows a desire and effort to support fellow crew members perform other business tasks.
• EFFICIENT: Has a mindset and work-ethic that is focused on providing exceptional service and Crumbl products in a quick manner.
• TECHNOLOGY: Understand and uses Crumbl business technology applications efficiently. Stays current on all training and displays a high level of performance in the technology tools used.
• KITCHEN EQUIPMENT: Safely and properly operates Crumbl kitchen equipment and utensils. Shows respect and ownership over the equipment, utensils, and other kitchen material.

Responsibilities

• Open daily operations and manage the flow to maintain top customer service.
• Train and mentor team members with an individualized approach.
• Collaborate with the General Manager to ensure high-quality desserts and guest experiences.

Skills

Raving Fans Service

Baking Crumbl Desserts

Presentation & Cleanliness

Teamwork

Efficiency

Technology

Kitchen Equipment

Education

High school diploma or equivalent

Food Manager Certification

Allergen Certification

Tools

None

Job description

Crumbl Legado in Danvers, MA is hiring a Supervisor to lead daily bakery operations and deliver world-class guest experiences. You will set the pace, train team members, and collaborate with the General Manager to ensure quality desserts and smooth service.

We value hands-on leadership, a baking-first mindset, and a passion for exceptional customer care. Competitive hourly pay, growth opportunities, and a fun Crumbl culture await the right candidate.