Bakery Production Team Leader: Shift Champion

Bimbo Bakeries USA

Commerce City (CO)

On-site

USD 71,000 - 93,000

Full time

13 days ago
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Benefits offered by this job

Annual Bonus Eligibility
Comprehensive Benefits Package
Paid Time Off
401k Company Match

Job summary

Bimbo Bakeries USA is hiring Production Team Leaders to drive world-class operations on each shift. You will empower teams, coach associates, and ensure throughput, quality, safety, and on-time delivery in a fast-paced bakery environment.

The role emphasizes leadership that aligns with our Operations Excellence Playbook, continuous improvement, and a culture of teamwork across departments while meeting production schedules and cost targets.

Qualifications

  • High School diploma or equivalent required.
  • 2-5 years of experience in production, preferably in food processing.
  • Excellent communication skills (verbal and written).
  • Proficiency with MS Office; Kronos knowledge is a plus.

Responsibilities

  • Win the shift by ensuring product, equipment, and processes meet quality, efficiency, and safety standards.
  • Foster a culture of associate engagement by respecting, including, and empowering all associates.
  • Uphold and promote E5 Leadership Behaviors: Embrace the Consumer, Ensure Operational Capabilities, Empower and Involve, Engage and Develop, and ownership.
  • Identify issues, assign actions, and follow up to ensure completion; escalate when needed.
  • Coach associates toward independent, problem-solving to achieve world-class standards.
  • Collaborate across departments to meet production schedules and drive throughput and shipping on time, in full.
  • Prepare priorities for the upcoming shift and communicate critical issues to the team.

Skills

Team leadership
Coaching
Operational excellence

Education

High School diploma or equivalent

Tools

MS Office
KRONOS

Job description

Bimbo Bakeries USA is hiring Production Team Leaders to drive world-class operations on each shift. You will empower teams, coach associates, and ensure throughput, quality, safety, and on-time delivery in a fast-paced bakery environment.

The role emphasizes leadership that aligns with our Operations Excellence Playbook, continuous improvement, and a culture of teamwork across departments while meeting production schedules and cost targets.

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