Bakery Production Lead — Shift Supervisor & Quality Advocate

Schnucks; Overland (MO); On-site; USD 55,000 - 75,000; Full time

Job summary

Schnucks Bakery Plant in Overland, MO is seeking a Production Supervisor to oversee all aspects of manufacturing and production. You will plan production, manage shift teams, and ensure accurate labeling and weights for store orders.

Responsibilities include coordinating production flow, performing daily production calculations, and conducting quality checks to uphold standards. This role requires strong organizational and communication skills and a proactive leadership style.

Qualifications

• High school education required.
• Management skills training or seminars preferred.
• A.I.B. Seminars as needed.
• 1–3 years of supervisory experience in a bakery setting.

Responsibilities

• Supervise the flow of production and finishing to meet store orders.
• Plan daily production needs based on projections and inventory.
• Lead and direct teammates during shifts; manage scheduling and vacations.
• Update formulas/weights on labels and verify accuracy in production.
• Conduct quality checks and maintain safety and hygiene standards.
• Assist in product development for new bakery items.
• Perform other duties as assigned.

Skills

Bakery production

Leadership

Communication skills

Problem solving

Education

High school diploma

Tools

Google Suite

Microsoft Office

Job description

Schnucks Bakery Plant in Overland, MO is seeking a Production Supervisor to oversee all aspects of manufacturing and production. You will plan production, manage shift teams, and ensure accurate labeling and weights for store orders.

Responsibilities include coordinating production flow, performing daily production calculations, and conducting quality checks to uphold standards. This role requires strong organizational and communication skills and a proactive leadership style.