Bakery Production Lead

Schnucks; United States; On-site; USD 45,000 - 65,000; Full time

Job summary

Schnucks Bakery Plant is seeking a supervisor to oversee all aspects of production and ensure timely fulfillment of store orders. You will plan production, lead shifts, and maintain accurate labeling and weights while driving quality checks and continuous improvement.

The role requires High School education, 1–3 years of experience, and participation in management skill trainings when available. The environment is fast-paced and temperature-controlled with holidays and possible overtime.

Qualifications

• Knowledge of bakery production and mixing.
• Ability to lead shifts and supervise teammates.
• Proficiency with Google Suite and Microsoft programs.

Responsibilities

• Manage and schedule the flow of production and finishing to accommodate store orders.
• Calculate production needs daily to meet store needs.
• Manage and direct all teammates on duty during shift changes.
• Update formula/weight changes to ensure correct information on labels and weights.
• Perform administrative duties, scheduling vacations and weekly schedules.
• Product development for new items.
• Performs other duties as assigned.

Skills

Bakery production knowledge

Leadership

Quality checks

Google Suite

Education

High school education

Job description

Schnucks Bakery Plant is seeking a supervisor to oversee all aspects of production and ensure timely fulfillment of store orders. You will plan production, lead shifts, and maintain accurate labeling and weights while driving quality checks and continuous improvement.

The role requires High School education, 1–3 years of experience, and participation in management skill trainings when available. The environment is fast-paced and temperature-controlled with holidays and possible overtime.