Bakery Production Lead – 2nd Shift

Conagra Brands; Indianapolis (IN); On-site; USD 64,000 - 95,000; Full time

Benefits offered by this job

Health insurance

401(k) matching

Stock purchase plan

Career development

Job summary

Conagra Brands is seeking a Production Supervisor for our Indianapolis, IN bakery manufacturing plant. You will lead a production team on the second shift, drive process improvements, and ensure adherence to quality, safety, and productivity goals.

You will identify bottlenecks, allocate resources, and coach staff to maintain schedules while upholding GMP standards and company safety programs.

Qualifications

• High school diploma or GED.
• 3+ years supervisory experience in a manufacturing setting.
• Knowledge of GMPs, plant equipment and safety practices.

Responsibilities

• Monitor production to ensure quality, productivity, and cost standards are maintained.
• Lead team in tracking goals, perform Gap Analysis, and create action plans to address performance gaps.
• Provide resources and training to employees to ensure job responsibilities are performed effectively.
• Troubleshoot problems and implement corrective actions via root cause analysis.
• Enforce plant rules, regulations and procedures.
• Support plant safety programs and promote adherence to safety requirements such as lock-out/tag-out and PPE.

Skills

Supervisory experience

GMP knowledge

Safety awareness

Manufacturing environment familiarity

Education

High school diploma or GED

Job description

Conagra Brands is seeking a Production Supervisor for our Indianapolis, IN bakery manufacturing plant. You will lead a production team on the second shift, drive process improvements, and ensure adherence to quality, safety, and productivity goals.

You will identify bottlenecks, allocate resources, and coach staff to maintain schedules while upholding GMP standards and company safety programs.