Bakery Prep & Inventory Specialist

Co-Dough LLC; Newport (RI); On-site; USD 18,000 - 25,000; Full time

Job summary

Co-Dough LLC is seeking a Bakery Utility & Prep Associate to keep the bakery clean, stocked, organized, and ready for production each day. This hands-on role involves prep, inventory, stocking, cleaning, and general support to ensure the bakery resets properly for the next shift.

Ideal candidates are reliable, highly organized, and able to lift up to 50 lbs. Prior bakery or food-service experience is a plus, and willingness to jump in wherever needed is important.

Qualifications

• Must be reliable and punctual.
• Strong organizational skills and attention to detail.
• Comfortable with a physically demanding role.
• Willing to assist with various bakery tasks.
• Experience in bakery, restaurant, warehouse, or cleaning is a plus.

Responsibilities

• Complete end-of-day cleaning and bakery reset.
• Wash dishes, equipment, sheet pans, bins, and utensils.
• Sweep, mop, take out trash, and break down cardboard.
• Clean and organize production areas, storage areas, coolers, and backstock.
• Take inventory and accurately record daily counts.
• Notify management when ingredients, packaging, beverages, or supplies are running low.
• Receive, check, organize, and put away deliveries.
• Rotate inventory using FIFO and check expiration dates.
• Restock ingredients, packaging, and supplies.
• Assist with basic bakery and ingredient prep.
• Weigh and organize ingredients as needed.
• Move and organize flour, sugar, oil, boxes, and other bulk supplies.
• Assist the production team with general support tasks as needed.

Skills

Reliable

Organized

Detail-oriented

Physically fit

Able to lift up to 50 lbs

Job description

Co-Dough LLC is seeking a Bakery Utility & Prep Associate to keep the bakery clean, stocked, organized, and ready for production each day. This hands-on role involves prep, inventory, stocking, cleaning, and general support to ensure the bakery resets properly for the next shift.

Ideal candidates are reliable, highly organized, and able to lift up to 50 lbs. Prior bakery or food-service experience is a plus, and willingness to jump in wherever needed is important.