Bakery Line Operator — Night Shift with $3 Diff

City of Lincoln; Kansas; On-site; USD 56,000 - 60,000; Full time

Benefits offered by this job

Overtime eligible

Sanitary production environment

Job summary

Baker Boy is hiring Bakery Line Operators in Dickinson, ND. This full-time role involves operating high-technology dough production systems, weighing ingredients, and monitoring product quality from mixing to packaging.

The job requires standing for long shifts, bending and lifting heavy loads, and strict adherence to HACCP/GMP standards. Two shift options are available: early morning and night, with a differential for night hours.

Qualifications

• Knowledge of HACCP and GMP procedures for labeling, storage and use of scrap dough.
• Knowledge of the Proofing and Retarding of mixed dough products.
• Ability to stand for long shifts (up to 10 hours) and lift/move heavy loads.
• Strong math and measurement skills for adjusting weights and proportions.

Responsibilities

• Receive work orders and reference specs from the Bakery Team Leader.
• Coordinate with the line mixer to determine daily/weekly product needs.
• Set up equipment and machines for runs per specification sheets.
• Adjust settings with math calculations to ensure consistent product quality.
• Operate equipment and ensure product is on conveyor/pans at a steady pace.
• Monitor weights/sizes/shapes to maintain quality standards.
• Communicate information to mixer for proper adjustments.
• Maintain clean, sanitary production area and equipment.
• Train line-support workers and new line operators.
• Maintain records and sample products for QA as needed.

Skills

Math skills

Teamwork

Communication

Attention to detail

Safety awareness

Problem solving

Quality focus

Job description

Baker Boy is hiring Bakery Line Operators in Dickinson, ND. This full-time role involves operating high-technology dough production systems, weighing ingredients, and monitoring product quality from mixing to packaging.

The job requires standing for long shifts, bending and lifting heavy loads, and strict adherence to HACCP/GMP standards. Two shift options are available: early morning and night, with a differential for night hours.