Bakery Lead: Drive Team, Quality & Sales

Sam's Club; Hudson (NH); On-site; USD 32,000 - 43,000; Full time

Benefits offered by this job

Health benefits

401(k) plan

Paid time off

Education benefits

Job summary

Sam's Club in Hudson, NH seeks a Bakery Department Lead to supervise hourly teammates, drive sales, and ensure quality, safety, and member satisfaction across the bakery. You will model bakery expertise and collaborate with other team leaders to meet the club's goals.

You will lead by example, coach staff, leverage handheld devices to manage production, inventory, and training, and uphold company policies. This role requires initiative, integrity, and a focus on exceptional guest service.

Qualifications

• 6 months experience in bakery production or 6 months supervising a team.
• Must be 18 years of age or older

Responsibilities

• Lead the bakery team to deliver on the business plan and meet member expectations.
• Maintain quality, inventory, equipment, and sanitation standards.
• Utilize handheld technology to plan production, train staff, and respond to daily needs.
• Staff scheduling and directing daily bakery operations to ensure safety and service compliance

Skills

Team leadership

Bakery knowledge

Operations management

Food safety

Inventory control

Staff training

Technology adoption

Tools

Handheld devices

Job description

Sam's Club in Hudson, NH seeks a Bakery Department Lead to supervise hourly teammates, drive sales, and ensure quality, safety, and member satisfaction across the bakery. You will model bakery expertise and collaborate with other team leaders to meet the club's goals.

You will lead by example, coach staff, leverage handheld devices to manage production, inventory, and training, and uphold company policies. This role requires initiative, integrity, and a focus on exceptional guest service.