Bakery Lead Baker — Fast-Paced, Customer-Focused

Hyvee.io; Shakopee (MN); On-site; USD 17,000 - 25,000; Full time

Job summary

Hy-Vee, located in Minnesota's Shakopee area, is seeking a Baker for the Bakery department. You will prepare, bake, fry, and assemble items to fill cases and fulfill customer orders daily, maintaining quality and a homemade feel.

Candidates should have a high school diploma and 6 months to 1 year of related bakery experience; you'll lead bakery clerks, set production timelines, and ensure proper sanitation and safety. This hourly role offers hands-on training and a team-focused culture.

Qualifications

• High school diploma or equivalent; department training is helpful.
• Over six months up to one year of similar or related bakery experience preferred.
• Ability to stand and perform duties in a fast-paced bakery environment.

Responsibilities

• Greet customers with a smile and assist with their bakery needs.
• Prepare, bake, and fry department products and manage production schedule.
• Lead bakery clerks and coordinate daily tasks.
• Ensure product freshness and proper labeling.
• Maintain sanitation and safe operating procedures.
• Assist with inventory and ordering as directed.

Skills

Customer service

Team leadership

Communication

Problem solving

Attention to detail

Discretion with sales data

Education

High school diploma or equivalent

Job description

Hy-Vee, located in Minnesota's Shakopee area, is seeking a Baker for the Bakery department. You will prepare, bake, fry, and assemble items to fill cases and fulfill customer orders daily, maintaining quality and a homemade feel.

Candidates should have a high school diploma and 6 months to 1 year of related bakery experience; you'll lead bakery clerks, set production timelines, and ensure proper sanitation and safety. This hourly role offers hands-on training and a team-focused culture.