Bakery General Laborer — Growth, Team Perks & Incentives

Otis Spunkmeyer, LLC

Stockton (CA)

Presencial

USD 22 000 - 36 000

Tempo integral

Há 5 dias
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Resumo da oferta

Aspire Bakeries is hiring a General Laborer for our Stockton, CA Bakery to support production and shipping operations, ensuring efficient tray flow, proper product handling, and safe, organized work environments that uphold quality standards.

The role requires stamina for an 8-hour shift, ability to lift 10 lb pans and push/pull up to 220 lb carts, and willingness to work in hot production and freezer conditions.

Qualificações

  • High school diploma or GED preferred.
  • Ability to perform repetitive physical tasks over an 8-hour shift.
  • Ability to lift and handle 10 lb bread pans consistently throughout the workday.
  • Ability to push and pull carts weighing up to 220 lbs multiple times per shift.
  • Ability to stand, walk, bend, stoop, twist, and reach for extended periods.
  • Ability to work in hot production environments and freezer conditions.

Responsabilidades

  • Monitor production tray lines to ensure a consistent and efficient flow of materials
  • Stack and organize bread trays, pallets, and dollies to support production and shipping needs
  • Prepare and stage finished goods for outbound shipment, including shrink wrapping pallets
  • Manage product rotation and maintain organized inventory in storage and freezer areas
  • Maintain cleanliness and organization of the work environment in compliance with GMP standards
  • Follow all food safety, quality, and workplace safety policies, including proper PPE usage
  • Collaborate with team members and supervisors to meet production and operational goals

Descrição da oferta de emprego

Aspire Bakeries is hiring a General Laborer for our Stockton, CA Bakery to support production and shipping operations, ensuring efficient tray flow, proper product handling, and safe, organized work environments that uphold quality standards.

The role requires stamina for an 8-hour shift, ability to lift 10 lb pans and push/pull up to 220 lb carts, and willingness to work in hot production and freezer conditions.

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