Bakery Front-of-House Barista & Guest Experience Lead

Flour Bakery + Cafe; Boston (MA); Sur place; USD 28 000 - 33 000; Plein temps

Avantages offerts par ce poste

401(k)

401(k) matching

Dental insurance

Employee discounts

Flexible schedule

Free food & snacks

Free uniforms

Health insurance

Opportunity for advancement

Paid time off

Parental leave

Training & development

Vision insurance

Résumé du poste

Flour Bakery + Cafe is seeking exceptional counter staff for full and part time positions at the Boston location. You will greet guests, assemble pastry orders, and prepare coffee and espresso drinks while maintaining outstanding hospitality.

Comfort with a fast-paced kitchen environment, weekend availability, and a team-oriented mindset are essential. We offer premium benefits and opportunities for advancement in a supportive setting.

Qualifications

• Availability for at least 3 shifts per week and one weekend day.
• Ability to stand, move, lift up to 50 lbs and operate cafe equipment.
• Enthusiastic, dependable, eager to learn and deliver hospitality.
• Previous cafe counter/FOH or prep cook experience is helpful but not required.

Responsabilités

• Greet guests, assist with pastry orders, and prepare coffee and espresso drinks.
• Take catering orders and help prepare sandwiches as needed.
• Maintain high guest-service standards in a fast-paced team.
• Support other departments as needed and show initiative.

Connaissances

Shift availability

Stand for long periods

Mobility: walk/push/pull/lift < 50 lbs

Cash register operation

Espresso coffee equipment handling

Grooming and uniform standards

Hospitality and guest service

Teamwork and cross-department support

Ability to take feedback and direction

Outils

Cash register

Espresso machine

Coffee grinders

Description du poste

Flour Bakery + Cafe is seeking exceptional counter staff for full and part time positions at the Boston location. You will greet guests, assemble pastry orders, and prepare coffee and espresso drinks while maintaining outstanding hospitality.

Comfort with a fast-paced kitchen environment, weekend availability, and a team-oriented mindset are essential. We offer premium benefits and opportunities for advancement in a supportive setting.