Bakery Food Safety QA Specialist

Furlani Foods LLC; Oak Creek (WI); On-site; USD 44,000 - 50,000; Full time

Benefits offered by this job

Health, dental, vision insurance

Profit sharing bonus

401(k) with matching

Paid time off

Job summary

FURLANI FOODS, LLC seeks a Quality Assurance Analyst to uphold the highest food safety and quality standards at our Oak Creek, WI bakery. You will conduct audits, verify COAs, perform microbiological testing, and work with operations, sanitation, and maintenance to drive continuous improvement.

The role focuses on ensuring regulatory compliance, maintaining product quality, and supporting recalls and investigations with data-driven insights.

Qualifications

• Minimum 3 years of QA experience in food industry.
• Bachelor’s degree in Food Science, Microbiology, or related field preferred.
• Strong knowledge of HACCP, SQF and microbiological testing methods.

Responsibilities

• Perform regular audits and inspections of production areas to ensure GMP/HACCP/FDA compliance.
• Verify raw materials, packaging materials, and finished products meet quality specs.
• Conduct in-process and finished product testing (weight, temperature, labeling).
• Conduct ATP and APC testing to assess hygiene and microbial load.
• Support root-cause analysis and corrective actions.
• Provide QA training as needed.

Skills

Attention to detail

GMP knowledge

SQF

HACCP

Auditing

English proficiency

Spanish bilingual (plus)

Education

Bachelor’s in Food Science

Bachelor’s in Microbiology

Tools

ERP systems

Microsoft Office

Job description

FURLANI FOODS, LLC seeks a Quality Assurance Analyst to uphold the highest food safety and quality standards at our Oak Creek, WI bakery. You will conduct audits, verify COAs, perform microbiological testing, and work with operations, sanitation, and maintenance to drive continuous improvement.

The role focuses on ensuring regulatory compliance, maintaining product quality, and supporting recalls and investigations with data-driven insights.