Bakery Department Lead: Elevate Service & Sales

Kroger; Falcon (CO); On-site; USD 42,000 - 56,000; Full time

Job summary

Kroger is seeking a Bakery Department Supervisor to lead daily operations with a strong customer-first approach. You will oversee product quality, pricing, safety, and staff performance while delivering friendly service and a welcoming store atmosphere.

Responsibilities include scheduling, training, implementing promotions, managing inventory, and maintaining hygiene standards to ensure an exceptional shopping experience for our customers in a fast-paced setting.

Qualifications

• Excellent oral/written communication skills.
• Knowledge of basic math.
• Current food handlers permit.

Responsibilities

• Promote trust and respect among associates, with a positive attitude.
• Establish department performance goals and empower associates to meet or exceed targets through teamwork.
• Develop adequate scheduling to manage customer volume.
• Train and develop associates on their job performance and participate in the performance appraisal process.
• Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store; respond to questions, make suggestions, and locate products.
• Inform customers of produce specials and offer product samples to help customers discover new items.

Skills

Communication

Math skills

Stress management

Food handler permit

Education

High School Diploma or GED

Job description

Kroger is seeking a Bakery Department Supervisor to lead daily operations with a strong customer-first approach. You will oversee product quality, pricing, safety, and staff performance while delivering friendly service and a welcoming store atmosphere.

Responsibilities include scheduling, training, implementing promotions, managing inventory, and maintaining hygiene standards to ensure an exceptional shopping experience for our customers in a fast-paced setting.