Bakery & Deli Specialist - Customer-First Service

The Kroger Co.; Edgewood (AL); Presencial; USD 17.000 - 21.000; A tiempo parcial

Descripción de la vacante

The Kroger Co. in Edgewood, AL is seeking a part-time Grocery Clerk (Bakery/Deli) to provide outstanding customer service and maintain a clean, safe environment. You will assist the department manager in meeting sales goals and help customers with bakery and deli selections.

Responsibilities include preparing items per orders, offering samples, informing customers of specials, and ensuring product quality and proper labeling while adhering to safety and food handling standards.

Formación

• Must have strong customer service skills.
• Good communication with customers and team members.
• Knowledge of basic math for register balancing and change.
• Ability to obtain a current food handlers permit after employment.

Responsabilidades

• Prepare bakery items per customer requests using proper equipment.
• Offer product samples to help customers discover items.
• Inform customers of bakery/deli specials.
• Provide customers with fresh products and correct portion sizes to prevent shrink.
• Recommend deli or bakery items to meet customer needs.
• Use bakery equipment (refrigerators, freezers, slicers, ovens) per guidelines.
• Prepare foods according to temperature logs and recipes.
• Measure, mix ingredients with kitchen utensils and equipment.
• Label, stock and inventory department merchandise.
• Check product quality and review sell-by dates.

Conocimientos

Customer service

Effective communication

Basic math

Food handlers permit

Descripción del empleo

The Kroger Co. in Edgewood, AL is seeking a part-time Grocery Clerk (Bakery/Deli) to provide outstanding customer service and maintain a clean, safe environment. You will assist the department manager in meeting sales goals and help customers with bakery and deli selections.

Responsibilities include preparing items per orders, offering samples, informing customers of specials, and ensuring product quality and proper labeling while adhering to safety and food handling standards.