Bakery & Deli Service Specialist

Kroger; Knoxville (TN); On-site; USD 17,000 - 25,000; Full time

Job summary

Kroger in Knoxville, TN is seeking a Grocery Clerk (Bakery/Deli) to deliver outstanding customer service. You will prepare items per customer requests, offer samples, and inform shoppers about bakery/deli specials while maintaining freshness and proper food safety.

Responsibilities include using bakery equipment, labeling, inventory management, and ensuring correct portion sizes. Ability to work in a fast-paced store and provide friendly service is essential.

Qualifications

• Customer Service skills
• Effective communication skills
• Knowledge of basic math
• Ability to obtain current food handlers permit once employed

Responsibilities

• Grocery Clerk (Bakery/Deli) will prepare items per customer requests using proper bakery equipment.
• Bakery/Deli Clerk should offer product samples to help customers discover new items or products they inquire about.
• Grocery Clerk (Bakery/Deli) will be able to inform customers of bakery and/or deli specials.
• Provide customers with fresh products that they have ordered and the correct portion size (or as close as possible to the amount ordered) to prevent shrink.
• Recommend deli or bakery items to customers to ensure they get the products they want and need.
• Use all equipment in bakery such as the refrigerators, freezers, slicers, and ovens according to company guidelines.
• Prepare foods according to the food temperature logs and follow cooking instructions.
• Measure, prepare and mix ingredients according to recipe, using variety of kitchen utensils and equipment.
• Adequately prepare, package, label and inventory ingredients in merchandise.
• Check product quality to ensure freshness. Review

Skills

Customer service

Effective communication

Basic math

Food handlers permit

Job description

Kroger in Knoxville, TN is seeking a Grocery Clerk (Bakery/Deli) to deliver outstanding customer service. You will prepare items per customer requests, offer samples, and inform shoppers about bakery/deli specials while maintaining freshness and proper food safety.

Responsibilities include using bakery equipment, labeling, inventory management, and ensuring correct portion sizes. Ability to work in a fast-paced store and provide friendly service is essential.