Bakery & Deli Operations Manager

Site; Texas; Hybrid; USD 42,000 - 62,000; Full time

Job summary

Brookshire Brothers is seeking a Bakery/Deli Manager to oversee daily operations of the bakery/deli department, focusing on profitability, presentation, sanitation, and staff training. You will lead scheduling, inventory, budgeting, and ensure top customer service while upholding company values in our local community.

Responsibilities include supervising team members, maintaining product standards, and coordinating with management on training and efficiency initiatives to drive total customer

Qualifications

• One year bakery or deli experience required.
• Strong verbal and written communication skills.
• Ability to calculate gross profits, inventories, and salary projections.
• Proficiency in Microsoft Office.
• Ability to lift 50 pounds.

Responsibilities

• Greet customers and provide courteous service at all times.
• Order and maintain all bakery/deli products.
• Maintain budget, inventory control, orders, processing, packaging, labeling, and plan-o-grams.
• Schedule and supervise bakery/deli staff to ensure customer satisfaction.
• Ensure all employees are trained according to programs.
• Possess flexibility to work additional shifts; perform other duties as assigned.

Skills

Customer service

Budgeting

Inventory control

Scheduling

Training

Physical ability (lift 50 pounds)

Tools

Microsoft Office

Job description

Brookshire Brothers is seeking a Bakery/Deli Manager to oversee daily operations of the bakery/deli department, focusing on profitability, presentation, sanitation, and staff training. You will lead scheduling, inventory, budgeting, and ensure top customer service while upholding company values in our local community.

Responsibilities include supervising team members, maintaining product standards, and coordinating with management on training and efficiency initiatives to drive total customer