Bakery/Deli Clerk (Finance)
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals established for the department and monitor all established quality assurance standards. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety of others.
Based in Washington, Qualify Food Centers (QFC) merged with The Kroger Company in 1998. Today, we're proudly serving QFC customers in 59 stores throughout Washington and Oregon.
As part of the Kroger family of companies, we take pride in bringing diverse teams with a passion for food and people together with one common purpose: To Feed the Human Spirit. With a history of innovation, we work tirelessly to create amazing experiences for our customers, communities, and each other, with food at the heart of it all.
Here, people matter. That's why we strive to provide the ingredients you need to create your own recipe for success at work and in life. We help feed your future by providing the value and care you need to grow. If you're caring, purpose-driven, and hungry to learn, your potential is unlimited.
Whether you're seeking a part-time position or a new career path, we've got a fresh opportunity for you. Apply today to become part of our QFC family!
What you'll receive from us:
The Kroger Family of Companies offers comprehensive benefits to support your Associate Well-Being, including Physical, Emotional, Financial, and more. We'll help you thrive, with access to:
- A wide range of healthcare coverage, including medical, dental, vision, and prescription coverage, through company plans or collective bargaining agreement plans.
- Flexible scheduling in full- and part-time roles with paid time off, including holiday and sick pay based on eligibility and length of service.
- Emotional and financial support with free counseling through our Employee Assistance Program and free, confidential financial tools and coaching with Goldman Sachs Ayco.
- Associate discounts on purchases, including food, travel, technology, and more.
- Up to $21,000 in tuition reimbursement over your career through our Continuing Education program.
- Opportunities for growth through industry-leading training programs and diverse career pathways.
Minimum Position Qualifications:
- Customer Service skills
- Effective communication skills
- Knowledge of basic math
- Ability to obtain a current food handlers permit once employed
Desired Previous Job Experience:
- Customer Service skills
- Bakery or Deli experience is helpful
- Retail experience
Essential Job Functions:
- Prepare bakery and deli items according to customer requests using proper equipment.
- Offer product samples to help customers discover new items or inquire about products.
- Inform customers of bakery and/or deli specials.
- Provide customers with fresh products, ensuring correct portion sizes to prevent shrinkage.
- Recommend deli or bakery items to customers to meet their needs.
- Use bakery equipment such as refrigerators, freezers, slicers, and ovens according to guidelines.
- Follow food safety standards, including proper food temperature logs and cooking instructions.
- Measure, prepare, and mix ingredients following recipes, using appropriate utensils and equipment.
- Package, label, and inventory ingredients and merchandise properly.
- Check product quality, review "sell by" dates, and take appropriate action.
- Use kitchen equipment safely and correctly.
- Label, stock, and inventory department merchandise.
- Report discrepancies in product ordering or shipping to the manager.
- Navigate the store layout to locate products for customers.
- Stay informed about current and upcoming promotions and advertisements.
- Maintain knowledge of products and respond to customer inquiries with suggestions.
- Monitor inventory levels and report discrepancies.
- Ensure proper storage temperatures and maintain temperature logs.
- Promote a respectful and trusting environment among staff and customers.
- Create a welcoming environment for customers, addressing questions and making suggestions.
- Adhere to all food safety and safety procedures, reporting unsafe conditions.
- Inspect and maintain equipment, notifying management of repairs needed.
- Report customer or employee accidents promptly.
- Work cooperatively in a high-paced environment, managing conflicts effectively.
- Act with honesty and integrity regarding customer and business information.
- Follow directions and seek assistance to resolve issues.
- Support interactions with minors, individuals with special needs, and older adults.
- Perform essential job functions with or without reasonable accommodations.
Salary Range: $16.91 - $24.15