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Join a forward-thinking company dedicated to providing exceptional customer experiences in the Bakery/Deli department. You will play a key role in creating a welcoming atmosphere, preparing fresh foods, and ensuring product quality while adhering to food safety regulations. With a commitment to employee growth and a diverse work environment, this position offers numerous opportunities for career advancement. If you are caring, purpose-driven, and eager to learn, this is the perfect opportunity for you to thrive and make a difference in the community.
Create an outstanding customer experience through exceptional service.
Establish and maintain a safe and clean environment that encourages our customers to return.
Assist the department manager in reaching sales and profit goals established for the department and monitor all established quality assurance standards.
Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service.
Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety of others.
Join a company with over a century of growth from a small Cincinnati grocery store to the nation's largest grocer with nearly 2,800 stores across 35 states under 28 different names.
As America's grocer, we are proud to bring diverse teams together with a shared passion for food and people, aiming to Feed the Human Spirit.
We innovate continuously to create memorable experiences for our customers, communities, and colleagues, with food at the core. Here, people matter.
We are committed to providing the ingredients for your success at work and in life, helping you grow with value and care.
If you are caring, purpose-driven, and eager to learn, your potential is limitless. Whether seeking a part-time role or a new career, we have opportunities for you.
Apply today to join our Kroger family! What you will receive includes comprehensive benefits supporting your well-being: physical, emotional, financial, and more.
Our benefits include:
In the Bakery / Deli department, your responsibilities include offering product samples, informing customers about specials, providing fresh products, recommending items, and using equipment safely and correctly.
Prepare foods according to recipes, measure and mix ingredients, and ensure product quality and freshness. Manage inventory, label and stock merchandise, and maintain proper temperature logs.
Foster trust and respect among colleagues, create a welcoming environment for customers, adhere to food safety regulations, and promote safety programs.
Inspect equipment, report unsafe conditions, and support a cooperative, high-paced work environment. Handle conflicts professionally, act with integrity, follow directions, and support diverse customer needs.
This role requires the ability to perform essential functions with or without reasonable accommodations.