Bakery Decorator: Creative Cake Art & Customer Service

Brookshire Grocery Co.; Broken Arrow (OK); Hybrid; USD 27,000 - 36,000; Full time

Benefits offered by this job

Medical insurance

Vision insurance

Dental insurance

401(k) plan

Employee discounts

Paid time off

Scholarships

Job summary

Brookshire Grocery Company (BGC) is seeking a Bakery Decorator to plan and decorate cakes and other baked goods in-store. The role supports day-to-day bakery operations, promotes customer service, and helps ensure product quality and presentation.

You must be 18+ and have a high school diploma or GED, with six months of related experience preferred. Food handler certification is required; decorat or certification is desirable.

Qualifications

• Knowledge of cake decorating concepts and techniques.
• Ability to plan creative designs on baked goods.
• Proficiency with decorating tools and templates.
• Attention to detail and color accuracy.
• Ability to follow safety and food-handling procedures.

Responsibilities

• Prepares, ices, and decorates cakes and other baked goods for display or customer requests.
• Traces and copies drawings onto cakes by using a template or making free-hand sketches.
• Identifies, matches, and blends icing colors.
• Selects appropriate decorating materials and tools to complete requests.
• Makes quick decisions under time pressure and takes initiative to decide course of action.
• Cleans, assembles, and prepares equipment for operation, and examines to check working order under supervision.
• Maintains a customer-service oriented attitude while greeting customers and fulfilling requests.

Skills

Cake decorating

Creative design

Hand tools

Teamwork

Customer communication

Flexible schedule

Education

High school Diploma or GED

Tools

Decorating tools

Job description

Brookshire Grocery Company (BGC) is seeking a Bakery Decorator to plan and decorate cakes and other baked goods in-store. The role supports day-to-day bakery operations, promotes customer service, and helps ensure product quality and presentation.

You must be 18+ and have a high school diploma or GED, with six months of related experience preferred. Food handler certification is required; decorat or certification is desirable.