Bakery Cook — Evening Shift Pro with PM Premium

Reynolds Lake Oconee; Greensboro (GA); On-site; USD 18,184 - 25,898; Part time

Benefits offered by this job

Medical, dental, vision and life insurance

Paid time off: 1 week vacation after 6 months

401(k) with company match

Flexible spending and health savings accounts

Job summary

Reynolds Lake Oconee in Greensboro, Georgia, is looking for a Pastry Cook to support culinary operations by preparing sweets and desserts. The role requires an outgoing personality and teamwork ability.

The ideal candidate should have good attention to detail and must comply with sanitation standards and practices. The position offers a flexible schedule, including weekends and holidays. Join us and be part of a vibrant culinary team!

Qualifications

• Must work well with others as a team and help co-workers as needed.
• Must have an outgoing personality.
• Must possess honesty and integrity.

Responsibilities

• Produce ice cream, ganaches, icing, batters and confections.
• Prepare and serve items in accordance with portion and presentation standards.
• Maintain the highest sanitary condition in the work station.

Skills

Teamwork

Attention to detail

Honesty and integrity

Communication skills

Education

Must be 18 years of age or older

Ability to read and write English

Job description

Reynolds Lake Oconee in Greensboro, Georgia, is looking for a Pastry Cook to support culinary operations by preparing sweets and desserts. The role requires an outgoing personality and teamwork ability.

The ideal candidate should have good attention to detail and must comply with sanitation standards and practices. The position offers a flexible schedule, including weekends and holidays. Join us and be part of a vibrant culinary team!