Bakery Clerk (11, Ala Moana)

HI Steaks; Honolulu (HI); Vor Ort; USD 19.000 - 27.000; Vollzeit

Zusammenfassung

Foodland Super Market, Ltd in Hawai`i is seeking Bakery Clerks for an hourly position in Honolulu. Responsibilities include preparing, baking, packaging, pricing and merchandising baked goods, while informing customers about products and services.

Employees will use ovens and proofers and may announce promotions with store intercoms. Candidates should be 18+, with a preferred high school education and the ability to lift up to 50 pounds; TB clearance is required.

Qualifikationen

• Must be at least 18 years of age.
• High school education preferred or equivalent combination of education and experience.
• Must be able to frequently lift, maneuver and/carry up to 50 pounds.
• Must have TB Clearance.
• Must comply with all company policies and requirements.

Aufgaben

• Prepare, bake, package, price and merchandise cakes, pies, rolls, muffins, breads and other baked goods.
• Inform customers about bakery products and services.
• Ask customers to try samples to increase sales.
• Work with ovens, proofers and use store intercoms to announce promotions and weekly specials.

Kenntnisse

Customer service

Bakery knowledge

Cash handling

Ausbildung

High School or better

Tools

Ovens

Proofers

Store intercoms

Jobbeschreibung

Foodland Super Market, Ltd is locally owned and operated and has been doing business in Hawai`i for over 75 years. Foodland is strongly committed to sharing our passion for extraordinary service, unmatched quality and innovation, and delivering exceptional food and shopping experiences to inspire our community.

This is an hourly position, and we offer a comprehensive benefits package (specifics vary based on position and classification).

Pay: $16.88/Hour

Bakery Clerks are responsible but are not limited to the below:

• preparing, baking, packaging, pricing, and merchandising cakes, pies, rolls, muffins, breads and other baked goods
• inform customers about our bakery products and services
• often ask customers to try samples of bakery products as a way to increase sales.
• They work with equipment like ovens, proofers and frequently use store intercoms to announce promotions and weekly specials

Qualifications and requirements:

• Must be at least 18 years of age
• High school education preferred or equivalent combination of education and experience
• Must be able to frequently lift, maneuver and/carry up to 50 pounds
• Must have TB Clearance
• Must comply with all company policies and requirements

With a commitment to diversity and inclusion, all qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, gender identity, sexual orientation, national origin, protected veteran status, disability status, marital status, genetic information, or any other characteristic protected by federal, state or local laws.

#FDLTA1

Required

High School or better.

Preferred

Food Preparation

Bakery and/or Pastry

Grocery Store Environment

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.