Bakery Clerk

Hugos Family Marketplace; Thief River Falls (MN); On-site; USD 19,286 - 22,041; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

401k

Paid time off

Holiday pay

Employee discount

Job summary

Hugo's Family Marketplace in Thief River Falls, MN is seeking a friendly Bakery Clerk to support the bakery department with production, packaging and display of baked goods. You will provide exceptional customer service and maintain cleanliness of the bakery area.

Education requirement is a high school diploma or GED; no prior bakery experience is required. Shift options include after school and weekends with varied full or part-time hours.

Qualifications

• High school diploma or GED required.
• Willingness to learn and be reliable is essential.
• Experience in kitchen or customer service is a plus.
• No bakery experience required.

Responsibilities

• Provide outstanding customer service in a friendly, professional manner.
• Follow food safety procedures to maintain a hygienic bakery area.
• Lift up to 50 lbs and stand for long periods as needed.
• Assist in production, packaging, and display of baked goods.
• Decorate and arrange baked goods to meet standards.
• Maintain clean and organized bakery workspace.
• Collaborate with team to meet production goals.
• Ensure quality control and attention to detail.

Skills

Customer service

Communication

Decorating skills

Bakery equipment knowledge

Food safety awareness

Attention to detail

Time management

Stand/physical stamina

Teamwork

Education

High school diploma or GED

Willingness to learn with reliability

Job description

Job Details

Job Location: Hugos Family Marketplace - Store #7 - Pennington Ave - Thief River Falls, MN 56701

Position Type: Full Time or Part Time

Education Level: High School

Salary Range: $14.00 - $15.50 Hourly

Travel Percentage: None

Job Shift: After School/Weekends

Job Purpose

The Bakery Clerk at Hugo's Family Marketplace is responsible for providing exceptional customer service while supporting the bakery department in the production, packaging, and presentation of baked goods. This role is crucial in maintaining the cleanliness and organization of the bakery area and ensuring the highest quality of products is offered to our customers.

Key Responsibilities

• Provide outstanding customer service by assisting and engaging with customers in a friendly and professional manner.
• Follow proper food handling safety procedures to ensure a safe and hygienic environment.
• Lift and move bakery products and supplies, with the ability to handle weights up to 50lbs.
• Assist in the production of bakery products, including mixing, baking, and preparing items for sale.
• Package bakery products efficiently and attractively for customer purchase.
• Maintain cleanliness and organization of bakery equipment, counters, and work areas to ensure a safe and efficient workspace.
• Decorate and arrange baked goods for display, ensuring they are visually appealing and meet company standards.
• Work collaboratively with team members to meet production goals and customer demands.
• Demonstrate attention to detail and quality control to ensure all products meet the company's quality standards.
• Manage time effectively to complete tasks and meet deadlines in a fast-paced environment.
• Exhibit physical stamina by standing, lifting, and bending throughout the work shift.
• Contribute to a positive team environment by demonstrating reliability and a willingness to learn and adapt.

Benefits

• Full Time - Health, Dental, and Vision Insurance, 401k, Paid Time Off, and Holiday Pay.
• Full Time and Part Time - Employee Discount and Time & Half Holiday Pay.

Required Education

• High school diploma or GED
• Little or no formal education if the candidate demonstrates a willingness to learn, reliability, and some kitchen or customer service experience

Preferred Education

• Some post-secondary coursework in culinary arts, baking, or food service (optional)

Required Experience

• No prior bakery experience required
• Willingness to learn baking techniques and store procedures

Preferred Experience

• Experience in a bakery, deli, or food service environment
• Experience handling baked goods and decorating products
• Customer service experience in a retail or food setting

Required Skills and Abilities

• Customer service and communication
• Decorating skills
• Knowledge of bakery equipment and proper use
• Food safety and sanitation awareness
• Attention to detail and quality control
• Time management and multitasking
• Physical stamina (standing, lifting, bending)
• Teamwork and reliability