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Swamp Rabbit Cafe and Grocery is seeking an Assistant Bakery Manager to lead daily bakery operations, train staff, and ensure high-quality products. You will collaborate with the Bakery Manager to set production goals and maintain efficiency in a busy, community-focused kitchen.
The role requires 5+ years of kitchen management, the ability to work early mornings and weekends, and a passion for local food storytelling.
Description
Do you secretly (or not-so-secretly) love the smell of fresh bread early in the morning? Can you lead a team with positivity, patience, and maybe a few pastry puns along the way? We might just be the place for you.
Swamp Rabbit Cafe and Grocery is a showcase for local farmers and food artisans. We buy from over 300 local producers to provide the community with a convenient and fun connection to those producers. We know every farm and every product has a story and we strive to tell the story while maintaining the high-quality selection and competitive pricing. The Kitchen Team works in a fun and fast-paced environment focused on delivering delicious local food that makes our hungry customers happy. The Assistant Bakery Manager is responsible for managing the daily operations of the Bakery by leading production efforts, training staff and ensuring high quality products.
Swamp Rabbit Cafe and Grocery is a mission-driven business passionate about being a force for good for the community. Our mission is to buy, sell, and cook with fresh, local food and to provide a community space where people come together to celebrate meals. We envision a community that supports a just and sustainable food system that allows small local farmers to thrive. As we grow our team, we seek individuals that believe in our mission and are invested in making our vision a reality.