Bakery Artisan: Cake Decorating & Bread Craft

85C Bakery Cafe

Corona (CA)

On-site

USD 23,000 - 32,000

Full time

6 days ago
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Benefits offered by this job

Free meal during shifts
Employee discount 20%
Referral bonus program
Accelerated career advancement
Comprehensive training and development
Team-oriented work environment

Job summary

85°C Bakery Cafe in Corona, CA is hiring Bread Bakers, Cake Decorators and Separators. The positions involve hands-on production of breads and decorated cakes in a fast-paced bakery. Flexible full-time/part-time shifts, with weekend availability.

Competitive hourly pay and growth opportunities for motivated individuals. Responsibilities include baking, decoration, packaging, and ensuring food safety. Applicants should have a high school diploma or equivalent and welcome teamwork and reliable

Qualifications

  • High school diploma or equivalent preferred.
  • Previous bakery or food production experience preferred.
  • Ability to work in a fast-paced environment.
  • Strong teamwork and communication skills.

Responsibilities

  • Produce and prepare high-quality bakery products according to recipes and standards.
  • Decorate cakes with precision following specifications.
  • Prepare, bake, decorate, assemble, or separate products per role.
  • Maintain food safety, cleanliness, and sanitary practices.
  • Meet daily production schedules and deadlines.
  • Assist with inventory rotation and quality control.
  • Cross-train and support other bakery/departments as needed.

Skills

Attention to detail
Teamwork
English speaking
Time management

Education

High School diploma or equivalent

Job description

85°C Bakery Cafe in Corona, CA is hiring Bread Bakers, Cake Decorators and Separators. The positions involve hands-on production of breads and decorated cakes in a fast-paced bakery. Flexible full-time/part-time shifts, with weekend availability.

Competitive hourly pay and growth opportunities for motivated individuals. Responsibilities include baking, decoration, packaging, and ensuring food safety. Applicants should have a high school diploma or equivalent and welcome teamwork and reliable

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