BAKER (FULL TIME)

AECOM; Los Angeles (CA); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking a skilled Baker to join their dynamic team. In this role, you will prepare a variety of baked goods, ensuring quality and presentation meet high standards. Your expertise in baking and food safety will be essential as you work in a fast-paced environment, preparing delicious pastries and breads while maintaining a clean and organized workspace. Enjoy a supportive workplace that values your contributions and offers a range of fantastic benefits, including medical, dental, and retirement plans. If you are passionate about baking and customer service, this opportunity is perfect for you!

Benefits

Medical

Dental

Vision

Life Insurance

Disability Insurance

Retirement Plan

Paid Time Off

Holiday Time Off

Employee Assistance Program

Flexible Spending Accounts

Qualifications

• 3 years of previous baking experience preferred.
• Ability to follow recipes and production specifications.

Responsibilities

• Bake a variety of goods and ensure proper food preparation.
• Maintain sanitation and orderliness of the work area.
• Interact with customers and resolve complaints effectively.

Skills

Baking

Food Safety

Customer Service

Job description

Wolfgang Puck Catering

+ We are hiring immediately for full time BAKER positions.

+ Location: Wolfgang Puck Catering - 6801 Hollywood Boulevard Suite 513, Los Angeles, CA 90028. Note: online applications accepted only.

+ Schedule: Full time schedule. Days and hours may vary. More details upon interview.

+ Requirement: 3 years of previous baking experience is preferred.

+ Pay Range: $22.00 per hour to $24.00 per hour.

*Internal Employee Referral Bonus Available

Job Summary

Summary: Prepares baked goods according to recipes and production specifications.

Essential Duties and Responsibilities:

1. Bake breads, pies, cakes, cookies and other pastries as necessary per the provided production and catering sheets; assists in production planning to meet daily requirements.
2. Ensures proper food preparation by utilizing approved recipes, following prescribed production standards and use of proper equipment.
3. Assists with the completion of production records to include waste tracking, used/unused portions and product shortages; informs supervisor when supplies are low.
4. Ensures proper presentation, food quality, portion control and maintenance of proper serving temperatures.
5. Maintains sanitation and orderliness of all equipment, supplies and utensils within work area.
6. Handles foods items appropriately and with all safety regulations in mind during preparation and service.
7. Cleans equipment and workstation thoroughly before leaving the area for other assignments. Keeps display equipment clean and free of debris.
8. Interacts with customers and resolves customer complaints in a friendly and customer-service oriented manner. Relays relevant concerns from customers directly to supervisors.
9. Consistently exhibits the ability to keep up with peak production and service calmly, accurately and efficiently.
10. Checks to ensure that all food is presented, served and displayed per standards.
11. Follows principles of sanitation and safety in handling food and equipment, ensuring corporate and OSHA safety standards are followed.
12. Completes shift work, as assigned, in a timely and thorough manner in accordance with department standards.
13. Performs other duties as assigned.

Associates at Wolfgang Puck Catering are offered many fantastic benefits.

• Medical
• Dental
• Vision
• Life Insurance/ AD
• Disability Insurance
• Retirement Plan
• Paid Time Off
• Holiday Time Off (varies by site/state)
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.

Applications are accepted on an ongoing basis.

Wolfgang Puck Catering maintains a drug-free workplace.

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.