Baker: Full/Part-Time with Growth & Onsite Perks

Bon Appétit Management Company; Mount Vernon (IA); On-site; USD 24,796 - 34,440; Full time

Job summary

Bon Appétit Management Company is hiring immediately for full-time and part-time BAKER positions at Cornell College in Mount Vernon, IA. Location: 600 First Street Southwest. Schedule varies, weekends required.

You will bake breads, pies, cakes, cookies and other pastries according to recipes and production sheets, assisting in planning to meet daily needs. Previous bakery or culinary experience is preferred, and we are willing to train.

Qualifications

• Previous operational bakery and culinary experience is preferred.
• Willing to train.

Responsibilities

• Bake breads, pies, cakes, cookies and other pastries as necessary per the provided production and catering sheets; assists in production planning to meet daily requirements.
• Ensures proper food preparation by utilizing approved recipes, following prescribed production standards and use of proper equipment.
• Assists with the completion of production records to include waste tracking, used/unused portions and product shortages; informs supervisor when supplies are low.
• Ensures proper presentation, food quality, portion control and maintenance of proper serving temperatures.
• Maintains sanitation and orderliness of all equipment, supplies and utensils within work area.
• Handles foods items appropriately and with all safety regulations in mind during preparation and service.
• Cleans equipment and workstation thoroughly before leaving the area for other assignments. Keeps display equipment clean and free of debris.
• Interacts with customers and resolves customer complaints in a friendly and customer-service oriented manner. Relays relevant concerns from customers directly to supervisors.
• Consistently exhibits the ability to keep up with peak production and service calmly, accurately and efficiently.
• Checks to ensure that all food is presented, served and displayed per standards.
• Follows principles of sanitation and safety in handling food and equipment, ensuring corporate and OSHA safety standards are followed.
• Completes shift work, as assigned, in a timely and thorough manner in accordance with department standards.
• Performs other duties as assigned.

Skills

Bakery experience

Culinary experience

Trainability

Job description

Bon Appétit Management Company is hiring immediately for full-time and part-time BAKER positions at Cornell College in Mount Vernon, IA. Location: 600 First Street Southwest. Schedule varies, weekends required.

You will bake breads, pies, cakes, cookies and other pastries according to recipes and production sheets, assisting in planning to meet daily needs. Previous bakery or culinary experience is preferred, and we are willing to train.