Baker — Fresh Pastry, Early Shifts, Weekly Pay

Festival Foods; Fond du Lac (WI); Presencial; USD 17.000 - 25.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Associate Discount

Weekly Pay

Two‑Week Advanced Scheduling

Vision & Dental Insurance

401(k)

Descripción de la vacante

Festival Foods in Fond du Lac, WI is seeking a Baker to join our bakery team. The Baker will follow recipes, manage production, and ensure quality while providing excellent guest service.

This role reports to the Bakery Department Manager and requires early mornings, weekends, and holidays. Responsibilities include health and safety adherence, helping guests with orders, stocking, and collaborating with bakery staff to meet department goals.

Formación

• Customer focus and guest service orientation.
• Ability to work in a fast-paced bakery environment.
• Safety awareness and compliance with health regulations.

Responsabilidades

• Follow recipes and production lists to ensure high-quality bakery items.
• Adhere to Health Department guidelines and sanitation practices.
• Assist guests with finding items, take special orders, and address concerns.
• Monitor stock levels and assist with early morning and evening production needs.
• Maintain quality standards and complete logs as required.
• Collaborate with bakery teammates to meet department goals.
• Maintain punctual attendance and notify supervisor when replacements are needed.
• Assist with other duties as assigned.

Descripción del empleo

Festival Foods in Fond du Lac, WI is seeking a Baker to join our bakery team. The Baker will follow recipes, manage production, and ensure quality while providing excellent guest service.

This role reports to the Bakery Department Manager and requires early mornings, weekends, and holidays. Responsibilities include health and safety adherence, helping guests with orders, stocking, and collaborating with bakery staff to meet department goals.