Baker - Flexible Hours, Tips, PTO & Growth

Dunkin'; North Smithfield (RI); On-site; USD 22,000 - 23,000; Full time

Benefits offered by this job

Hourly wage $16–$17.50

Tips included

Free coffee and donuts

Flexible scheduling

Paid time off

Management training

Growth opportunities

Job summary

Dan’s Management Co. has been a franchisee of Dunkin since 1974 with locations throughout Rhode Island and Connecticut. Bakers prepare bakery products, finish donuts, merchandise products, clean equipment and work areas and serve guests.

This position requires working as a team to have all menu items available for the opening of the restaurant at the designated time. We offer starting wages at $16 per hour with potential earnings up to $17.50 per hour, plus tips.

Qualifications

• Fluent in English
• Capable of counting money and making change
• Able to operate restaurant equipment (minimum age requirements may apply)

Responsibilities

• Produces bakery products and finishes donuts
• Greets and serves guests while providing excellent customer service
• Anticipates and understands guest needs and strives to exceed expectations
• Operates coffee, sandwich, and other equipment
• POS transactions include entering orders and collecting payment with accuracy
• Maintains clean workstations and guest areas
• Follows direction, works well and interacts with others respectfully

Skills

Fluent in English

Counting money

Make change

Operate restaurant equipment

Tools

POS system

Job description

Dan’s Management Co. has been a franchisee of Dunkin since 1974 with locations throughout Rhode Island and Connecticut. Bakers prepare bakery products, finish donuts, merchandise products, clean equipment and work areas and serve guests.

This position requires working as a team to have all menu items available for the opening of the restaurant at the designated time. We offer starting wages at $16 per hour with potential earnings up to $17.50 per hour, plus tips.