Barista - Flexible Hours, Tips, Growth Path

Dunkin'; Providence (RI); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Starting wage $16

Tips

Supplemental income

Free coffee

Employee meal

Flexible scheduling

Growth opportunities

Paid time off

Management training

Job summary

Dan’s Management Co. has been a franchisee of Dunkin since 1974 with locations throughout Rhode Island and Connecticut. Bakers prepare bakery products, finish donuts, merchandise products, clean equipment and work areas and serve guests.

This role requires working as a team to have all menu items available for opening at the designated time. Starting at $16 per hour with up to $17.50 per hour, plus tips from customers, this position offers flexible scheduling and opportunities for growth.

Qualifications

• Fluent in English.
• Capable of counting money and making change.
• Able to operate restaurant equipment (minimum age requirements may apply)

Responsibilities

• Produces bakery products and finishes donuts
• Greets and serves guests while providing excellent customer service
• Anticipates and understands guest needs and strives to exceed expectations
• Operates coffee, sandwich, and other equipment
• POS transactions include entering orders and collecting payment with accuracy
• Maintains clean workstations and guest areas
• Follows direction, works well and interacts with others respectfully

Skills

Fluent English

Cash handling

Restaurant equipment

Job description

Dan’s Management Co. has been a franchisee of Dunkin since 1974 with locations throughout Rhode Island and Connecticut. Bakers prepare bakery products, finish donuts, merchandise products, clean equipment and work areas and serve guests.

This role requires working as a team to have all menu items available for opening at the designated time. Starting at $16 per hour with up to $17.50 per hour, plus tips from customers, this position offers flexible scheduling and opportunities for growth.