Baker - Early-Morning Pastry & Bread Artisan

Paris Baguette; St. Louis (MO); On-site; USD 35,000 - 45,000; Full time

Benefits offered by this job

401(k) matching

Bonus based on performance

Competitive salary

Flexible schedule

Opportunity for advancement

Paid time off

Training & development

Career Advancement Opportunities

Job summary

A well-known bakery in St. Louis is looking for an experienced Baker to prepare a variety of breads and pastries. The ideal candidate will thrive in a fast-paced environment and be responsible for opening the bakery and prepping for the day. Previous bakery experience is preferred, and applicants should be available for early morning shifts ranging from 2am to 7am. Join us to create delicious creations that delight our customers!

Qualifications

• Previous experience as a baker, pastry chef, or in a similar role is preferred.
• Ability to thrive in a fast-paced kitchen environment.
• Available for early morning shifts.

Responsibilities

• Prepare a variety of breads and pastries.
• Measure and shape breads, loaves, and pastries.
• Demonstrate proper techniques to new bakers & support staff.

Skills

Professional-grade kitchen appliance use

Food safety practices

Strong organizational skills

Teamwork

Time-management

Education

Food Handler’s Certificate

Tools

Commercial ovens

Mixers

Baking scales

Job description

A well-known bakery in St. Louis is looking for an experienced Baker to prepare a variety of breads and pastries. The ideal candidate will thrive in a fast-paced environment and be responsible for opening the bakery and prepping for the day. Previous bakery experience is preferred, and applicants should be available for early morning shifts ranging from 2am to 7am. Join us to create delicious creations that delight our customers!