Baker/Crew Member — Flexible Hours & Growth Path

Dunkin'

Colorado Springs (CO)

On-site

USD 21,000 - 24,000

Full time

4 days ago
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Benefits offered by this job

Paid sick leave
Medical, Dental, Vision, and ACA FSA/H
Flexible scheduling
Free drinks
Employee discounts
SNHU tuition discount
Career growth opportunities

Job summary

Dunkin’ / Quality Brand Group in the Colorado Springs area is hiring as a Baker / Crew Member. This role supports our team with basic baking, customer service, and friendly hospitality in a fast-paced setting.

We offer part-time or full-time schedules, ongoing training, and a welcoming environment where every guest leaves with a smile. You’ll learn baking basics, handle donuts and bakery products to brand standards, work with teammates to meet guest needs, and follow safety and sanitation

Qualifications

  • Basic computer skills for online training and basic math skills to count money and make change.
  • Ability to learn to operate standard restaurant equipment safely; minimum age requirements may apply.
  • Ability to lift 30–50 pounds and perform tasks involving pushing, pulling, stretching, and continuous use of fingers and wrists, with or without reasonable accommodation.
  • A positive attitude, a passion for learning, and a commitment to teamwork and great guest experiences.

Responsibilities

  • Learn basic baking skills through specialized training and prepare donuts and other bakery products to brand and Quality Brand Group standards.
  • Build your Crew Member skills, learn multiple tasks, and help your teammates meet guests’ needs in a fast-paced restaurant.
  • Serve quality food and beverages with enthusiasm, make guests your priority, and respond promptly to concerns using your training.
  • Follow safety, food safety, and sanitation procedures and all applicable requirements.
  • Keep work and guest areas clean and stocked, including removing trash and cardboard and cleaning restrooms as directed.

Skills

Basic computer skills
Arithmetic/money handling
Equipment operation
Physical stamina (lift 30–50 lb)
Teamwork / positive attitude

Job description

Dunkin’ / Quality Brand Group in the Colorado Springs area is hiring as a Baker / Crew Member. This role supports our team with basic baking, customer service, and friendly hospitality in a fast-paced setting.

We offer part-time or full-time schedules, ongoing training, and a welcoming environment where every guest leaves with a smile. You’ll learn baking basics, handle donuts and bakery products to brand standards, work with teammates to meet guest needs, and follow safety and sanitation

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