Baker & Crew Member - Flexible Hours & Growth

Dunkin' Donuts; Colorado Springs (CO); On-site; USD 21,000 - 24,000; Full time

Benefits offered by this job

Paid sick leave

Health benefits eligibility

Flexible scheduling

Free drinks

Employee discounts

SNHU tuition discount

Career growth opportunities

Job summary

Dunkin’ / Quality Brand Group in Colorado Springs is seeking a Baker/Crew Member (part-time or full-time). You’ll learn basic baking and prepare donuts and bakery items to brand and Quality Brand Group standards while serving guests with enthusiasm.

Join a team that celebrates remarkable hospitality, accountability, integrity, and teamwork, with opportunities for growth through hands-on training and a supportive work culture.

Qualifications

• Basic baking and food-safety knowledge.
• Ability to lift 30–50 pounds and stand for long periods.
• Basic computer skills for online training and making change.

Responsibilities

• Learn basic baking and prepare donuts and bakery items to brand standards.
• Build crew skills and assist teammates to meet guests’ needs in a fast-paced restaurant.
• Serve quality food and beverages with enthusiasm and greet guests.
• Follow safety, food-safety, and sanitation procedures.

Skills

Basic baking

Customer service

Teamwork

Basic math

Cash handling

Equipment operation

Tools

POS system

Job description

Dunkin’ / Quality Brand Group in Colorado Springs is seeking a Baker/Crew Member (part-time or full-time). You’ll learn basic baking and prepare donuts and bakery items to brand and Quality Brand Group standards while serving guests with enthusiasm.

Join a team that celebrates remarkable hospitality, accountability, integrity, and teamwork, with opportunities for growth through hands-on training and a supportive work culture.