Baker — Create Fresh Pastries & Grow Your Skills

Aramark Correctional Services; Montgomery (AL); On-site; USD 17,000 - 25,000; Full time

Job summary

Aramark is hiring a baker to join our food services team in Montgomery, AL. You will bake items following recipes, set up workstations, and operate ovens and mixers with strict adherence to safety and sanitation protocols.

The role requires prior baking experience or related work, knowledge of baking methods, and the ability to measure accurately. Strong teamwork and clear communication are essential for serving guests and clients.

Qualifications

• Previous experience as a baker or in a related role preferred.
• Proven knowledge of baking methods, standards, and food safety regulations such as proper food handling, sanitation, and storage
• Required to obtain food safety certification(s)
• Demonstrates basic math and counting skills
• Demonstrates interpersonal and communication skills, both written and verbal

Responsibilities

• Bakes and prepares a variety of food according to production guidelines and standardized recipes
• Sets up workstation with all needed ingredients and equipment
• Prepares ingredients by measuring, weighing, mixing, chopping, etc.
• Operates equipment such as ovens, stoves, mixers, etc.
• Safely uses a variety of utensils including knives
• Properly stores food by adhering to food safety policies and procedures
• Cleans and sanitizes work areas, equipment, and utensils
• Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
• Adheres to Aramark safety policies and procedures including proper food safety and sanitation
• Ensures security of company assets

Skills

Baking

Math skills

Communication

Interpersonal skills

Job description

Aramark is hiring a baker to join our food services team in Montgomery, AL. You will bake items following recipes, set up workstations, and operate ovens and mixers with strict adherence to safety and sanitation protocols.

The role requires prior baking experience or related work, knowledge of baking methods, and the ability to measure accurately. Strong teamwork and clear communication are essential for serving guests and clients.