Baker at Snohomish Pie Co @ MLT

Homebase, Inc.; Mountlake Terrace, Northern (WA, KY); Hybrid; USD 29,000 - 33,000; Full time

Benefits offered by this job

Flexible time off

Medical insurance

Dental insurance

Vision insurance through Regency

Job summary

Snohomish Pie Co in Mountlake Terrace, WA is hiring full-time bakers to join our fast-paced bakery team. We’re looking for dependable, punctual individuals who enjoy making pie fillings, doughs, and baked goods while following recipes.

Starting wage is $17.13/hour plus tips, with average tips $5–$7/hour and total earnings around $22–$24/hour. Typical schedule 32–40 hours weekly, 4–5 days, shifts from 5:00 AM to 3:00 PM, with flexible availability including weekends.

Qualifications

• Must be 18 years or older.
• Previous baking or food production experience preferred.
• Open and flexible availability including weekends.
• Ability to lift and carry up to 50 pounds.
• Strong work ethic and reliability.

Responsibilities

• Prepare pie fillings, fruit mixes, doughs, and other bakery products per recipes.
• Accurately measure and weigh ingredients.
• Mix, assemble, and prepare products for baking.
• Lift and carry ingredients, supplies, and products up to 50 pounds.
• Maintain a clean, organized, and sanitary workstation during each shift.
• Wash dishes, baking equipment, and utensils.
• Clean and sanitize bakery work areas.
• Assist with inventory organization and stocking ingredients.
• Follow food safety and quality standards.
• Communicate effectively with team members to ensure efficient production.

Skills

Team player

Attention to detail

Punctual

Reliable

Education

Food handler permit

Job description

Full Time Baker

Snohomish Pie Co

Snohomish Pie Co in Mountlake Terrace is looking for Bakers to join our strong 10-person team! We are seeking dependable, hard-working individuals who enjoy working in a fast-paced bakery environment.

Our ideal candidate is attentive, punctual, detail-oriented, and works well as part of a team.

Pay & Schedule

• Starting wage: $17.13/hour + tips
• Tips average $5–$7/hour
• Estimated total earnings: $22–$24/hour
• Approximately 32-40 hours per week
• 4-5 days per week
• Earliest shift start: 5:00 AM
• Latest shift end: 3:00 PM
• Flexible availability required, including weekdays and weekends

Benefits

• Flexible time off
• Employees working 35+ hours weekly qualify for:
  • Medical
  • Dental
  • Vision insurance through Regency

Growth Opportunities

We are looking for applicants interested in leadership opportunities and growth within the company. A 90-day evaluation period will be completed for all new hires, with opportunities to take on lead baker roles in the future.

Job Responsibilities

• Preparing pie fillings, fruit mixes, doughs, and other bakery products according to company recipes
• Accurately measuring and weighing ingredients
• Mixing, assembling, and preparing products for baking
• Lifting and carrying ingredients, supplies, and products weighing up to 50 pounds
• Maintaining a clean, organized, and sanitary workstation throughout each shift
• Washing dishes, baking equipment, and utensils
• Cleaning and sanitizing bakery work areas
• Assisting with inventory organization and stocking ingredients
• Following food safety and quality standards
• Communicating effectively with team members to ensure efficient production

Qualifications

• Must be 18 years or older
• Previous baking, kitchen, or food production experience preferred
• Current food handler permit preferred
• Open and flexible availability
• Strong attention to detail and ability to follow recipes accurately
• Ability to stand for extended periods and perform repetitive tasks
• Ability to lift and carry up to 50 pounds regularly
• Strong work ethic and reliability
• Ability to work well in a team environment

We look forward to receiving your application. Thank you!