Baker Associate

DiBella's Old Fashioned Submarines, LLC

Buffalo (NY)

On-site

USD 17,000 - 25,000

Part time

14 days+
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Benefits offered by this job

Competitive weekly pay
Tips paid weekly
Part Time - primarily weekends
Ability to work other shifts as a crew
Opportunity for advancement
Free shift meals
Off duty meal discounts
No fryer's

Job summary

DiBella’s Old Fashioned Submarines, LLC is seeking a part-time Baker Associate who starts early to bake our famed Italian bread and provide friendly service to guests. You’ll follow the bread manual, manage daily bake quantities, and assist with deli prep and customer orders.

This role emphasizes punctuality, team flexibility for additional shifts, and opportunities for advancement. Benefits include weekly pay, meal perks, and store duties outside baking as needed.

Qualifications

  • Morning baker candidate must possess dedication to bake our bread the DiBella’s way.
  • Punctuality and dependable transportation are major factors for this position.
  • Provide excellent, friendly, upbeat customer service while preparing and serving a wide variety of food items.

Responsibilities

  • Bake the best bread using the DiBella’s Bread Manual procedures.
  • Follow the locations par list for daily bake quantities.
  • Keep bakery clean and organized; report equipment deficiencies.
  • Utilize safety equipment to ensure crew and guest safety.
  • Prepare and serve menu items according to portion guidelines.
  • Set up deli products (cheeses, meats, breads, condiments, sauces, napkins).
  • Prepare hot and cold sandwiches per customer request.
  • Maintain cleanliness of grills and deli counter; manage shift duties.
  • Develop pace to handle heavy rushes; comply with Health Department regulations.

Skills

Baking bread
Customer service
Food safety

Job description

Description

Tired of smelling like a French Fry when you go home, rather smell like delicious bread?

At DiBella’s our bread is the most important item we produce. The bread must look and taste great for every one of our loyal guests. The key to this is the person baking the bread on a daily basis. The morning baker candidate must possess the dedication to bake our bread the DiBella’s way every time.

Our fresh, crispy Italian bread at DiBella’s is at the very core of our business.

We started the brand based on our bread and we cannot do business without bread

in our stores. It is the most important thing we do. There is just something about fresh

baked bread that reminds people of home and comfort.

POSITION SUMMARY: The Baker Associates day begins early in the morning (exact times vary). Punctuality, dependable transportation and a can do attitude is a major factor in qualifying for this position.

When not carrying out the bakers specific responsibilities, the baker must also provide excellent, friendly, upbeat customer service while preparing and serving a wide variety of food products and complete shift duties.

Our part time Baker Associate position enjoys:
  • Competitive weekly pay
  • Tips paid weekly
  • Part Time - primarily weekends
  • Ability to work other shifts as a crew member when not baking to add weekly hours
  • Opportunity for advancement
  • Free shift meals
  • Off duty meal discounts
  • No fryer's
POSITION RESPONSIBILITIES:
  • Bake the best bread possible using the procedures in the DiBella’s Bread Manual
  • Follow the locations par list for the amount to bake on a daily basis
  • Keep the bakery clean and organized and report any equipment deficiencies.
  • Utilize all safety equipment provided to ensure crew and guest safety.
  • Prepare and serve menu items according to portion guidelines.
  • Properly set up deli products/items such as cheeses, meats, breads, condiments, sauces, napkins, and wrap paper.
  • Prepare hot and cold sandwiches at the customer's request.
  • Display excellent customer service at all times.
  • Ensure cleanliness of grills, deli counter, counter sink, and more.
  • Develop a work pace sufficient to handle heavy rushes.
  • Fulfill all shift duties.
  • Maintain customer viewed areas and food storage areas in sanitary, orderly condition meeting Health Department standards.
  • Comply with Health Department Regulations.
  • Willingness to increase product knowledge over time.
  • Perform any other duties as assigned by the managers.
Requirements
Some Position Specifics:
  • Required frequently: standing, walking, kneeling, squatting, bending, reaching, and lifting up to 50 lbs.
  • Ability to read and interpret documents such as the baking manual.
  • Ability to prioritize tasks, multi-task, balance friendliness with efficiency, and maintain focus.
  • Ability to communicate effectively with customers and co-workers.

At DiBella’s we work together to cultivate the best dinning experience for our guest.

DiBella’s is an Equal Opportunity Employer.

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