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DiBella’s Old Fashioned Submarines, LLC is seeking a part-time Baker Associate who starts early to bake our famed Italian bread and provide friendly service to guests. You’ll follow the bread manual, manage daily bake quantities, and assist with deli prep and customer orders.
This role emphasizes punctuality, team flexibility for additional shifts, and opportunities for advancement. Benefits include weekly pay, meal perks, and store duties outside baking as needed.
Description
Tired of smelling like a French Fry when you go home, rather smell like delicious bread?
At DiBella’s our bread is the most important item we produce. The bread must look and taste great for every one of our loyal guests. The key to this is the person baking the bread on a daily basis. The morning baker candidate must possess the dedication to bake our bread the DiBella’s way every time.
Our fresh, crispy Italian bread at DiBella’s is at the very core of our business.
We started the brand based on our bread and we cannot do business without bread
in our stores. It is the most important thing we do. There is just something about fresh
baked bread that reminds people of home and comfort.
POSITION SUMMARY: The Baker Associates day begins early in the morning (exact times vary). Punctuality, dependable transportation and a can do attitude is a major factor in qualifying for this position.
When not carrying out the bakers specific responsibilities, the baker must also provide excellent, friendly, upbeat customer service while preparing and serving a wide variety of food products and complete shift duties.
At DiBella’s we work together to cultivate the best dinning experience for our guest.
DiBella’s is an Equal Opportunity Employer.