Baker Apprentice: Pastry & Bread Creation

Northwood Hospitality LLC

Charlotte (NC)

On-site

USD 32,000 - 42,000

Full time

3 days ago
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Benefits offered by this job

Medical, Dental, Vision
Hotel Discounts
Paid Time Off
Employee Assistance program

Job summary

Northwood Hospitality LLC is seeking a Baker to produce a wide range of high-quality baked goods for our hotel guests. You will bake breads, pastries, cakes, and desserts, ensuring consistency and presentation that aligns with our brand standards.

Join our culinary team in a dynamic hospitality environment, ensuring food safety and teamwork while delivering exceptional guest experiences through creative and delicious baked items.

Qualifications

  • Proven experience as a baker or in a similar role.
  • Strong knowledge of baking techniques and ingredients.
  • Ability to follow recipes and measurements accurately.
  • Excellent time management and organizational skills.
  • Ability to work independently and as part of a team.
  • Passion for baking and a creative eye for detail.

Responsibilities

  • Prepare doughs, batters and fillings according to recipes and standards.
  • Bake a variety of breads, pastries, cakes and desserts.
  • Decorate cakes and pastries with icings and decorative elements.
  • Maintain a clean and organized workspace.
  • Adhere to all food safety and sanitation regulations.
  • Collaborate with culinary team to develop new menu items and specials.
  • Assist with inventory management and ordering supplies.
  • Maintain a positive and professional attitude.

Skills

Proven Baker experience
Baking techniques
Follow recipes precisely
Time management
Team player
Creativity in baking

Job description

Northwood Hospitality LLC is seeking a Baker to produce a wide range of high-quality baked goods for our hotel guests. You will bake breads, pastries, cakes, and desserts, ensuring consistency and presentation that aligns with our brand standards.

Join our culinary team in a dynamic hospitality environment, ensuring food safety and teamwork while delivering exceptional guest experiences through creative and delicious baked items.

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