Baker 1: High‑Volume Bakery Pro (Nights & Weekends)

Chedraui USA; Los Angeles (CA); On-site; USD 20,457 - 29,136; Full time

Job summary

El Super seeks a Baker 1 at Wilmington (#48) under the Bakery Manager's supervision to prepare and bake high‑volume bakery products using standardized recipes. This role requires flexibility to work nights and weekends and the ability to perform heavy lifting.

The job involves working in a fast-paced grocery environment with physical requirements such as lifting, standing, walking and kneeling. A Food Handler Card or equivalent certification is required for all positions involving food

Qualifications

• Food Handler Card or equivalent certification required.
• Flexible to work nights and weekends.
• Must be able to perform heavy lifting.

Responsibilities

• Under Bakery Manager's supervision, bakes high-volume bakery products using standardized recipes.
• Performs related preparation and sanitation duties as required.

Skills

Food safety

Physical stamina

Job description

El Super seeks a Baker 1 at Wilmington (#48) under the Bakery Manager's supervision to prepare and bake high‑volume bakery products using standardized recipes. This role requires flexibility to work nights and weekends and the ability to perform heavy lifting.

The job involves working in a fast-paced grocery environment with physical requirements such as lifting, standing, walking and kneeling. A Food Handler Card or equivalent certification is required for all positions involving food