Baker

Yorba Linda Crumbl; Yorba Linda (CA); On-site; USD 30,000 - 40,000; Full time

Job summary

A local bakery in Yorba Linda is seeking a skilled Baker to create high-quality baked goods. Responsibilities include understanding recipes, measuring ingredients, decorating products, and providing excellent customer service. Ideal candidates are attentive to detail, possess strong communication skills, and are flexible with their work schedule. Join our team and contribute to a positive bakery experience.

Qualifications

• Ability to work in a hot, hectic environment.
• Willingness to work independently or with a team.
• Flexibility for early morning, night, weekend, and holiday shifts.

Responsibilities

• Read and understand recipes.
• Measure and combine ingredients.
• Decorate and display finished products.
• Provide exceptional customer service.
• Ensure timely and accurate deliveries.

Skills

Strong communication

Time management

Planning skills

Attention to detail

Basic math skills

Job description

Baker Job Description

We search for skilled, creative bakers who strive to provide high-quality baked goods and services in an efficient, professional manner. The Baker understands recipes, performs quality checks on ingredients and finished products, uses frostings, glazes, fillings, and other toppings to enhance item presentation, and process orders from customers.

As a Baker, you will greet customers, answer questions, clean workstations and equipment, make sure the kitchen is stocked, and perform other duties as needed.

To be a successful baker, you should be efficient, friendly, focused on food quality and customer satisfaction, be decisive, attentive, and have a strong understanding of baking techniques.

Baker Responsibilities

• Read and understand Crumbl recipes
• Measure and combine ingredients using mixers, blenders, heat sources, and
• other equipment to make cookies
• Decorating and displaying the finished product
• Testing ingredients and finished goods to ensure that each item meets food safety and quality controls
• Greeting customers, answering questions, making recommendations, accepting orders and payment, and providing exceptional customer service
• Keeping records relating to deliveries, inventory, and production levels
• Taking client information and ensuring that deliveries are accurate and timely
• Cleaning and restocking the workstation and ensuring all equipment is sanitized and prepared for the next shift

Baker Requirements

• Strong communication, time and resource management, and planning skills
• Attention to detail, especially when performing quality inspections on ingredients and products
• Basic math and computer skills
• Willingness to work independently or with other team members to solve problems, plan schedules, fulfill orders, and create excellent baked goods
• Flexibility to work around customer demands, including early morning, night, weekend, and holiday availability
• Ability to work in a hot, hectic environment Stand, walk, bend, use hands, appliances, and lift heavy items for an extended period of time.