Baker

Patel, Patel and Patel dba Golden Corral; Whitehall (Lehigh County); On-site; USD 26,000 - 36,000; Full time

Benefits offered by this job

Employee discounts

Flexible schedule

Free food & snacks

Opportunity for advancement

Training & development

Job summary

An established industry player is looking for enthusiastic individuals to join their bakery team. This role involves preparing a variety of delicious baked goods, ensuring freshness and quality, and providing excellent customer service. Ideal candidates will thrive in a fast-paced environment and have a passion for food. With opportunities for advancement and a flexible schedule, this position is perfect for those seeking a rewarding career in food production. Join a dynamic team where your contributions are valued and appreciated!

Qualifications

• Energetic and friendly individuals are preferred.
• Experience in food production is a plus.

Responsibilities

• Prepare hand-made baked goods and maintain quality standards.
• Ensure guest satisfaction through friendly service.
• Ensures baked goods follow buffet production system for quality and shelf life.
• Maintains freshness and appealing presentation; adheres to recipes and standards.
• Follows the Bakery and Dessert Café Production Guide.
• Greet guests and assist with baked goods; support just-in-time delivery.
• Maintains cleanliness and follows local health department laws.

Skills

Food Preparation

Customer Service

Attention to Detail

Job description

Benefits:

1. Employee discounts
2. Flexible schedule
3. Free food & snacks
4. Opportunity for advancement
5. Training & development

Our franchise organization is currently seeking energetic, friendly individuals to join our team!

Job Responsibilities:

Food Production:

1. Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items.
2. Prepares breakfast bakery items on weekends to meet production needs.
3. Complete use and following of the buffet production system to ensure quality and shelf life compliance.

Operational Excellence:

1. Ensures that every product in the bakery is always fresh, tasty, visually appealing and hot, when appropriate.
2. Maintains quality by preparing all products following Golden Corral recipes and standards.
3. Maintains proper portioning and recipe yields.
4. Follows the Bakery and Dessert Café Production Guide.

Guest Service:

1. Is friendly and courteous to guests and assists them with baked goods.
2. Knows and follows position responsibilities as they relate to just-in-time delivery.

Cleanliness:

1. Performs duty roster and meets cleanliness, service, and quality standards.
2. Follows local health department laws.

Thank you for your interest in Golden Corral. Upon completion of your online application, you may be directed to complete an additional online questionnaire that is specific to the position in which you are applying.

This job opening has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee.

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchisee, and not to Golden Corral Corporate.