baker

Chefs House Hospitality Ltd.; Virginia; On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Other benefits

Job summary

Chefs House Hospitality Ltd. in Virginia seeks an experienced bakery professional for permanent, full‑time work. The role covers breads, pastries, desserts, and wedding cakes with a focus on quality and consistency.

Expect 2–3 years of relevant experience; a college certificate/diploma (3 months to <1 year) is required. This on‑site position offers stable hours and benefits, with no remote option.

Qualifications

• 2 years to less than 3 years of experience.
• College certificate or diploma from a program of 3 months to less than 1 year.

Skills

Team player

Accurate

Judgement

Reliability

Client focus

Education

College certificate/diploma (3 months to <1 year)

Job description

Job details

• Salary 18.50 hourly / 40 hours per week
• Terms of employment Permanent employment Full time
• College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year

Experience

2 years to less than 3 years

Work must be completed at the physical location. There is no option to work remotely.

Experience and specialization

• Breads and rolls
• Desserts and pastries
• Wedding and specialty cakes
• Donuts and muffins

Transportation/travel information

• Public transportation is available

Work conditions and physical capabilities

• Physically demanding

Personal suitability

• Accurate
• Client focus
• Judgement
• Reliability
• Team player

Other benefits

• Other benefits

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for newcomers and refugees

• Participates in a government or community program or initiative that supports newcomers and/or refugees
• Assists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage, childcare, winter clothing, etc.)
• Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc.)
• Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)
• Supports newcomers and/or refugees with foreign credential recognition
• Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees

Support for youths

• Offers mentorship, coaching and/or networking opportunities for youth
• Provides awareness training to employees to create a welcoming work environment for youth

Support for Indigenous people

• Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations
• Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers

Supports for visible minorities

• Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)
• Offers mentorship programs that pair members of visible minorities with experienced employees
• Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities

Who can apply for this job?

You can apply if you are:

• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2026-12-01

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

Chefs House Hospitality Ltd.

• Accommodation and food services
• 2job postings advertised
• Medium-sized business(between 5 and 100 employees)